Steps:
- Mix water and mushrooms in large bowl. Let stand 30 minutes. Drain, reserving 1 cup liquid. Finely chop half of mushrooms. Slice remaining mushrooms.
- Heat 4 teaspoons oil in medium skillet over medium heat. Add 2 tablespoons shallots and sauté 1 minute. Add chopped mushrooms; sauté 5 minutes. Season stuffing with salt and pepper.
- Heat 1 tablespoon oil in large skillet over medium-high heat. Add 4 tablespoons shallots; sauté 3 minutes. Add sliced mushrooms; sauté 4 minutes. Mix in brandy and boil until almost no liquid remains, about 2 minutes. Add wine; boil 3 minutes. Add broth and reserved mushroom liquid, leaving any sediment behind; boil 5 minutes. Add cream; boil until thickened, about 8 minutes.
- Cut 2 1/2-inch-wide by 1 1/2-inch-deep pocket in side of each steak. Press 1/4 of stuffing into each pocket. Secure with toothpicks. Heat 1 tablespoon oil in heavy large skillet over medium-high heat. Add steaks; cook to desired doneness, about 4 minutes per side for medium-rare. Transfer to plates. Add sauce to skillet; bring to simmer, scraping up any browned bits. Spoon sauce over steaks.
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Shannay Peters
[email protected]I was pleasantly surprised by this recipe.
Moonion the Raccoon
[email protected]This dish was a bit challenging, but it was worth it!
Kaleb Chapman
[email protected]This dish exceeded my expectations!
Paul Omoya
[email protected]I love this recipe!
Teniola adekunle
[email protected]This recipe is a keeper!
Sithija Devindu
[email protected]This dish was a hit! My family loved it.
waqar Awan
[email protected]Wow! This recipe was amazing. I will definitely be making this again.
Gold Enenebejeolu
[email protected]This dish was absolutely delicious! The morels were flavorful and the steak was cooked perfectly. I would definitely make this again.
Akinwande Oluwafemi
[email protected]I was pleasantly surprised by this recipe. The morels were a nice touch, and the steak was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and unique meal.
Dumisani Mtolo
[email protected]This recipe was a bit challenging, but it was worth it! The morels were a bit tricky to find, but they added a wonderful flavor to the dish. The steak was also cooked perfectly.
Noah Estes
[email protected]This dish exceeded my expectations! The morels were flavorful and the steak was cooked perfectly. The sauce was also delicious, and I loved the way it complemented the other ingredients.
Sabbir Mahdi
[email protected]I love this recipe! The morels and steak are a perfect combination, and the sauce is to die for. I will definitely be making this again and again.
Esther Oluwole
[email protected]This recipe was easy to follow and the results were amazing. The morels added a unique flavor to the dish, and the steak was cooked to perfection. I would definitely make this again.
Sukur Alam
[email protected]I was a bit hesitant to try this recipe, but I'm so glad I did! The morels were surprisingly delicious, and the steak was cooked perfectly. I would definitely recommend this recipe to anyone looking for something new and exciting.
Andrés Gil Ron
[email protected]This dish was absolutely delicious! The morels were a perfect complement to the steak, and the sauce was divine. I will definitely be making this again.
Shadow_Chan
[email protected]This recipe is a keeper! The morels added a wonderful flavor to the dish, and the steak was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and elegant meal.
Padam Kc
[email protected]I tried this recipe last night and it was a hit! My family loved the morels and the steak was cooked perfectly. I will definitely be making this again.
Shanillia Birmingham
[email protected]Wow! This dish was amazing. The flavors were incredible and the steak was so tender. I would highly recommend this recipe to anyone looking for a special occasion meal.
Muhammad Aakash
[email protected]This beef tenderloin recipe is a real winner! The morels added a delicious, earthy flavor to the dish, and the steaks were cooked to perfection. I will definitely be making this again.