I learned to cook at an early age. Instead of relying on recipes, most of my dishes come about from trial and error, including this skillet. We always make this when we go camping.-Clara Honeyager, Mukwonago, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Cut tops off onions and peel them. Scoop out centers to within 1/4 in. of edge; set shells aside. Chop the removed onion; set aside 1/4 cup (refrigerate remaining onion for another use)., In a bowl, combine the beef, bread crumbs, soup, green pepper, oregano, salt, pepper and chopped onion; mix well. Stuff the onions. Arrange in a 9-in. microwave-safe pie plate. In a small bowl, dissolve bouillon in water. Pour over onions.
Nutrition Facts : Calories 175 calories, Fat 7g fat (3g saturated fat), Cholesterol 30mg cholesterol, Sodium 552mg sodium, Carbohydrate 17g carbohydrate (10g sugars, Fiber 3g fiber), Protein 13g protein.
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Gulzaman Burira
[email protected]This recipe is a must-try! The onions are so flavorful and the beef stuffing is perfect.
Haider Butt
[email protected]I will definitely be making these onions again. They were so good!
Makhai Boone
[email protected]These onions were a hit at my party! Everyone loved them.
Fakhri Star
[email protected]I've never made beef stuffed onions before, but this recipe made it easy. The onions were tender and the beef stuffing was delicious.
JOLLEY AUSSIES
[email protected]This recipe was easy to follow and the onions turned out great! I will definitely be making them again.
Caleb Coston
[email protected]I made this recipe for my family and they loved it! The onions were tender and the beef stuffing was moist and flavorful.
Supreme Wisdom
[email protected]This recipe is a keeper! The onions were so flavorful and the beef stuffing was perfect.
Lwanga Timothy
[email protected]These onions were delicious! I will definitely be making them again.
ojo Samuel
[email protected]I love this recipe! It's so easy to make, and the onions are always a hit with my guests.
ARFAN MAHER
[email protected]This was my first time making beef stuffed onions, and they turned out amazing! The recipe was easy to follow, and the onions were so tender and flavorful.
Umair Chughtai
[email protected]I've made this recipe several times now, and it always turns out great. The onions are always perfectly cooked, and the beef stuffing is always flavorful and moist.
Rl Imran
[email protected]This recipe was a hit with my family! The onions were tender and flavorful, and the beef stuffing was moist and delicious. I will definitely be making this again.