BEEF STROGANOV
Categories Beef Mushroom Pasta Sauté Quick & Easy Winter Sour Cream Shallot Gourmet
Yield Makes 6 servings
Number Of Ingredients 13
Steps:
- Melt 1 1/2 tablespoons butter in a small heavy saucepan over moderate heat and whisk in flour, then cook roux, whisking constantly, 2 minutes. Add broth in a slow stream, whisking constantly, and bring to a boil. Reduce heat and simmer, whisking occasionally, 3 minutes. Remove from heat and keep warm.
- Pat beef dry and season well with salt and pepper. Heat 1 tablespoon butter with 1 tablespoon oil in a 12-inch heavy skillet over moderately high heat until foam subsides. Sauté beef in two batches, turning once, until browned on both sides but still pink inside, about 1 minute. Transfer to a plate with a slotted spoon.
- Heat remaining tablespoon butter with remaining tablespoon oil in same skillet over moderately high heat until hot but not smoking, then sauté shallot, stirring occasionally, until golden brown, about 3 minutes. Add mushrooms and sauté, stirring occasionally, until liquid mushrooms give off is evaporated and mushrooms are browned, about 8 to 10 minutes. Return meat with its juices to skillet and stir to combine, then transfer to a platter.
- Reheat sauce over low heat (do not let boil), then whisk in sour cream, mustard, dill, salt, and pepper. Pour sauce over beef and serve immediately.
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deli X
[email protected]This beef stroganoff is amazing! The sauce is creamy and flavorful, and the beef is so tender. I highly recommend this recipe.
muhammed mustapha
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I usually serve it over egg noodles, but it's also great with rice or mashed potatoes.
Mbabazi Brenda
[email protected]This is the best beef stroganoff recipe I've ever tried! The sauce is so rich and creamy, and the beef is so tender. I highly recommend this recipe.
Zubair SaRaiKi
[email protected]I made this recipe last night and it was a hit! My family loved it. The beef was tender and the sauce was creamy and flavorful. I will definitely be making this again.
Md Mdkashem
[email protected]This beef stroganoff is so good! The sauce is creamy and flavorful, and the beef is so tender. I served it over mashed potatoes and it was the perfect comfort food.
Pink Bann
[email protected]This was my first time making beef stroganoff and it turned out great! The recipe was easy to follow and the dish was delicious. I'll definitely be making it again.
Nahid Shaikh
[email protected]I love this recipe! It's one of my go-to meals when I'm short on time. The beef stroganoff is always a hit with my family and friends.
melikhaya blouw
[email protected]This recipe is a keeper! It's easy to make and the results are incredible. The beef is tender and juicy, and the sauce is creamy and flavorful. I highly recommend it!
Abdulrehman Khokhar
[email protected]OMG! This beef stroganoff is amazing! The sauce is creamy and flavorful, and the beef is so tender. I served it over egg noodles and it was the perfect comfort food.
Busi Ngobese
[email protected]This was my first time making beef stroganoff and it was delicious! The recipe was easy to follow and the dish came out great. I'll definitely be making it again.
Awas Awas
[email protected]I've made this recipe several times and it always turns out perfectly. The sauce is rich and flavorful, and the beef is tender and juicy. I highly recommend it!
Teresa Bower
[email protected]This beef stroganoff recipe is a classic for a reason! It's creamy, flavorful, and always a hit with my family. I like to serve it over egg noodles, but it's also great with rice or mashed potatoes.