Muir Glen® organic tomatoes provide a simple addition to this wine sauce that is served with beef ribs - a perfect dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 2h50m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 325°F. In 12-inch skillet, heat oil over medium-high heat. Cook ribs in oil 7 to 9 minutes, turning frequently, until brown on all sides.
- In ungreased 13x9-inch (3-quart) glass baking dish, mix tomatoes, broth, wine, chili sauce, salt and pepper until well blended. Add ribs, onion and garlic; stir gently to mix. (Baking dish will be full.) Cover with foil.
- Bake 2 hours 30 minutes or until ribs are tender.
- Remove ribs from baking dish; cover to keep warm. Skim fat from sauce. Serve ribs with sauce.
Nutrition Facts : Calories 600, Carbohydrate 8 g, Cholesterol 195 mg, Fat 1, Fiber 1 g, Protein 49 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 690 mg, Sugar 4 g, TransFat 1 1/2 g
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Syed Aoun Ali Shah
[email protected]I made this recipe for a potluck and it was a huge success! The short ribs were tender and flavorful, and the sauce was perfect. I will definitely be making this again.
ASH BWOY SPENDER
[email protected]This recipe is a keeper! The short ribs were cooked to perfection and the sauce was amazing. I will definitely be making this again.
Pabitra Thapa
[email protected]This dish was easy to make and turned out great. The short ribs were fall-apart tender and the sauce was delicious. I served it with mashed potatoes and roasted vegetables, and it was a hit with my family.
Halee Studebaker
[email protected]I'm so glad I tried this recipe! The short ribs were amazing and the sauce was perfect. I will definitely be making this again.
Hazel Bafana
[email protected]This is my new favorite short rib recipe! The short ribs were fall-apart tender and the sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a delicious meal.
Keenan Bailey
[email protected]I made this recipe for a potluck and it was a huge success! The short ribs were tender and flavorful, and the sauce was perfect. I will definitely be making this again.
Rachana Mainali
[email protected]This recipe is a keeper! The short ribs were cooked to perfection and the sauce was amazing. I will definitely be making this again.
Jim Furlong
[email protected]This dish was easy to make and turned out great. The short ribs were fall-apart tender and the sauce was delicious. I served it with mashed potatoes and roasted vegetables, and it was a hit with my family.
wasim baba
[email protected]I'm so glad I tried this recipe! The short ribs were amazing and the sauce was perfect. I will definitely be making this again.
Umar Naveed
[email protected]This is my new favorite short rib recipe! The short ribs were fall-apart tender and the sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a delicious meal.
Angelina Lyons
[email protected]I made this recipe for a potluck and it was a huge success! The short ribs were tender and flavorful, and the sauce was perfect. I will definitely be making this again.
eyad ahmed
[email protected]This recipe is a winner! The short ribs were cooked to perfection and the sauce was amazing. I will definitely be making this again.
Mc Kad
[email protected]This dish was easy to make and turned out great. The short ribs were fall-apart tender and the sauce was delicious. I served it with mashed potatoes and roasted vegetables, and it was a hit with my family.
Sarma ayush
[email protected]I'm not usually a fan of short ribs, but this recipe changed my mind. The short ribs were so tender and flavorful, and the sauce was rich and savory. I will definitely be making this again.
Alvaro Zavala
[email protected]This recipe is a keeper! The short ribs were fall-apart tender and the sauce was perfect. I served it with mashed potatoes and green beans, and it was a delicious meal.
Christian Godsey
[email protected]I made this recipe for a dinner party and it was a huge success! The short ribs were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Zacahriah Miller
[email protected]This dish was easy to make and turned out great. The short ribs were tender and flavorful, and the sauce was rich and savory. I served it with mashed potatoes and roasted vegetables, and it was a hit with my family.
Mathias E Abiodun
[email protected]My family loved this recipe! The short ribs were cooked to perfection and the sauce was delicious. I will definitely be making this again.
clifford clarke
[email protected]I've made this recipe several times now and it's always a hit. The short ribs are so tender and juicy, and the sauce is perfect. I love serving this dish with mashed potatoes and green beans.
Daide Brr
[email protected]This dish was absolutely incredible! The short ribs were fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this again.