Provided by cwyorkiex3
Number Of Ingredients 10
Steps:
- In a large skillet, cook ground beef over medium heat until no longer pink. Drain any excess grease. Stir in refried beans, green chilies, oregano, cumin, chili powder, and salt. Cook over medium-low heat for 3 to 4 minutes, or until heated through. Heat another skillet to medium-low heat. Brush one side of a tortilla with butter, place butter side down into the pan. Evenly sprinkle cheese over the top of the entire tortilla. On one half on top of the tortilla, add some of the meat mixture. Cook until the bottom has browned and the cheese has melted. With a spatula fold the half of the tortilla without the meat mixture over the half with the meat mixture and press down. Remove from the pan. Repeat with remaining tortillas. Cut into wedges and serve.
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Sonta Boe
[email protected]I've made these quesadillas several times and they're always a hit. They're easy to make and they taste delicious.
macska89 macsek
[email protected]These quesadillas were so good! The beef was tender and juicy, and the cheese was melted and gooey. I will definitely be making them again.
LaWonda Gibbs
[email protected]I'm not sure what I did wrong, but my quesadillas turned out really dry and bland.
Lyanessa Roman
[email protected]These quesadillas were really easy to make and they tasted amazing. I will definitely be making them again soon.
zohaib sipra
[email protected]I made these quesadillas for my kids and they loved them. They said they were the best quesadillas they've ever had.
md radvin
[email protected]I followed the recipe exactly and my quesadillas turned out great! They were crispy and flavorful.
Ali Muhktar
[email protected]These quesadillas were a bit too greasy for my taste.
S M Sakib munsy
[email protected]I thought these quesadillas were just okay. The beef was a bit dry and the cheese wasn't very flavorful.
Nicole
[email protected]These quesadillas were easy to make and really delicious. I will definitely be making them again.
Mohammad Mannan
[email protected]I'm not usually a fan of quesadillas, but these were really good. The beef was well-seasoned and the cheese was melted to perfection.
Skylar Meyer
[email protected]I made these quesadillas for a party and they were a huge success. Everyone loved them!
Whittni Trice
[email protected]These quesadillas were a hit with my family! The beef was tender and flavorful, and the cheese was melted and gooey. The tortillas were crispy and held everything together perfectly.