BEEF & PORK CASSEROLE
Make and share this Beef & Pork Casserole recipe from Food.com.
Provided by gphilbrick
Categories One Dish Meal
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Saute ground beef & pork & drain.
- Saute chopped onion & celery.
- Put all ingredients into a large casserole dish.
- Put casserole in a 300 degree oven for 1 hour or until liqued has been absorbed.
Nutrition Facts : Calories 544, Fat 27.4, SaturatedFat 10.2, Cholesterol 119.5, Sodium 1254, Carbohydrate 34.3, Fiber 2, Sugar 1.1, Protein 37.2
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Yusuf Dimo
yusuf_dimo93@gmail.comI can't wait to make this casserole again.
Sumair Mallah
m@yahoo.comThis casserole is a must-try for any casserole lover.
Randall Hunter
r.h40@hotmail.comI'm so glad I found this recipe. It's a new family favorite!
lahbib bohadi
bohadi-lahbib@yahoo.comThis casserole is a great way to get your kids to eat their vegetables.
Big Tony mitchell
b-mitchell32@yahoo.comI love that this casserole can be customized to your own taste. I added some extra vegetables and spices, and it was perfect.
Gabriel Tsikarishvili
tsikarishvili0@hotmail.frThis casserole is a perfect meal for a busy weeknight.
Md Rifat Mahmud joy
r@yahoo.comI've never made a casserole before, but this one was so easy to follow. It turned out great!
Md Asolat
a@yahoo.comI made this casserole for a potluck, and it was gone in minutes.
Jordan Parr
jordan@hotmail.comThis casserole is a great way to use up leftover beef and pork.
Robi ul Islam
i_r53@hotmail.comI'm not a big fan of casseroles, but this one is an exception. It's so good, I could eat it every day.
Mdrieaj Hossen
m_hossen@yahoo.comThis casserole is comfort food at its best. It's hearty, flavorful, and sure to warm you up on a cold night.
Zina Bennett
bennett-zina44@yahoo.comI've made this casserole several times, and it's always a hit. It's definitely a keeper!
Sanyeldin Barakat
sanyeldin64@gmail.comI love that this casserole can be made ahead of time. It's perfect for potlucks and parties.
Sajjad Mollah
s.m@hotmail.comThis casserole is so easy to make, and it's always a crowd-pleaser.
Leroy Rubio
leroy.r@gmail.comI added some chopped mushrooms and zucchini to the casserole, and it was even better.
yy y
y@yahoo.comI used ground turkey instead of beef and pork, and it was still delicious.
njoki freshia
nfreshia97@gmail.comI made this casserole in my slow cooker and it was perfect for a busy weeknight.
HUTARAJ ADHIKARI
h-a73@aol.comI followed the recipe exactly and it turned out great. The beef and pork were tender and flavorful.
debi j williams
debi@hotmail.comThis casserole was a hit with my family! The flavors of the beef and pork blended perfectly, and the vegetables added a nice touch of texture.