Steps:
- 1. Day 1: Mix all the ingredients and knead well. Refrigerate in sealed container (or air-tight with plastic wrap). Day 2: Knead again; cover and continue refrigerating. Day 3: Form meat into four rolls. Place rolls on an oven grill pan or wire rack; place the grill/rack on/inside a cookie sheet, so excess fat can drip. Bake 7 hours at 150 degrees. Turn rolls 45 degrees every 2 hours. Store in the fridge or freezer
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Naime Islam
[email protected]Overall, I thought this recipe was pretty good. The beef and pepperoni were cooked well and the sauce was flavorful. However, I think I would have preferred a different type of pasta. Maybe penne or rigatoni.
Juanelys Rios
[email protected]I'm not a big fan of beef and pepperoni, but I thought I would give this recipe a try. I was pleasantly surprised! The beef was tender and flavorful, and the pepperoni added a nice smoky flavor. The sauce was also very good.
Brayden Bromley
[email protected]This recipe is a great way to use up leftover beef and pepperoni. It's also very easy to make and the results are always delicious.
Fardus Ahmed
[email protected]I've been making this recipe for years and it's always a hit! The beef and pepperoni are always cooked to perfection and the sauce is delicious. I highly recommend this recipe.
Debbie Norvell
[email protected]This is my new favorite beef and pepperoni recipe! The beef is always tender and juicy, and the pepperoni adds a nice kick. The sauce is also very flavorful.
munaf molla
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the beef and pepperoni, and the sauce was perfect. I will definitely be making this again.
Salim Mayar
[email protected]This recipe was a bit too salty for my taste. I would recommend using less salt or omitting it altogether.
Incredible DJ Whales
[email protected]Not bad, but I think I would prefer a different type of pasta. Maybe penne or rigatoni.
Ghaffar Gabol
[email protected]I've made this recipe twice now and it's always a hit! My family loves the combination of beef and pepperoni, and the sauce is always flavorful and delicious.
Dayan Abbasi
[email protected]I tried this recipe last week and it was delicious! The beef was tender and juicy, and the pepperoni added a nice kick. I will definitely be making this again.
Ronald Pinnix
[email protected]This recipe is a keeper! The beef and pepperoni were cooked to perfection and the sauce was delicious. My family loved it and I will definitely be making it again.
Musoni Josbert
[email protected]Followed the recipe exactly and it turned out great! The beef was cooked perfectly and the sauce was flavorful. Will definitely be making this again.
Bridgett Hernandez
[email protected]I made this for my family and they loved it! The beef was tender and the pepperoni added a nice smoky flavor. I will definitely be making this again.
gord mcivor
[email protected]This recipe was a bit bland for my taste. I would recommend adding more spices or herbs.
AddyLifeOfficial
[email protected]Not bad, but I think I'll add some more vegetables next time.
Alvina Mahlalela
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The beef and pepperoni are a great combination and the sauce is flavorful and delicious.
Ian Gartland
[email protected]Easy to follow recipe and turned out great!
Phumzile Nkosi
[email protected]Made this last night and it was a hit! The pepperoni added a nice kick and the beef was cooked to perfection. Will definitely be making this again.