BEEF ENCHILADAS WITH SOUR CREAM SAUCE RECIPE - (4.1/5)
Provided by รก-15395
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). In a large skillet over medium heat, cook the ground beef, green onion, and jalapeno pepper until the beef is evenly brown. Stir in water and taco seasoning. Simmer until water has evaporated. In a medium bowl, mix together sour cream, condensed soup, and cheese. Divide the meat mixture evenly between tortillas. Place a couple of tablespoons of cheese mixture over meat, and roll up. Place in a 7x11 inch baking dish. Repeat for each tortilla. Spoon remaining cheese mixture over the top of the tortillas. Bake in preheated oven for 20 to 30 minutes.
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Cynthia Addai
[email protected]These enchiladas were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious. The sour cream sauce was a nice touch and added a lot of flavor. I would definitely recommend this recipe.
Ch mumtaz gujjar
[email protected]I made these enchiladas last night and they were a hit! My family loved them. The sour cream sauce was the perfect complement to the beef filling. I will definitely be making these again.
Mhiz Beauty
[email protected]These enchiladas were delicious! The sour cream sauce was the perfect complement to the beef filling. I will definitely be making these again.
Mentsnot Memiru
[email protected]I'm not a huge fan of enchiladas, but these were actually really good! The sour cream sauce was creamy and flavorful, and the beef filling was tender and juicy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-ma
Simon Nkandu
[email protected]These enchiladas were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious. The sour cream sauce was a nice touch and added a lot of flavor. I would definitely recommend this recipe.
bono rosey motsilenyane
[email protected]I made these enchiladas last night and they were a hit! My family loved them. The sour cream sauce was the perfect complement to the beef filling. I will definitely be making these again.
Raju Npl
[email protected]These enchiladas were delicious! The sour cream sauce was the perfect complement to the beef filling. I will definitely be making these again.
Lucky Ekpang
[email protected]I'm not a huge fan of enchiladas, but these were actually really good! The sour cream sauce was creamy and flavorful, and the beef filling was tender and juicy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-ma
Zakiyo Nuuro
[email protected]These enchiladas were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious. The sour cream sauce was a nice touch and added a lot of flavor. I would definitely recommend this recipe.
Darlene Williamson
[email protected]I made these enchiladas last night and they were a hit! My family loved them. The sour cream sauce was the perfect complement to the beef filling. I will definitely be making these again.
Rajendra Joshi
[email protected]These enchiladas were delicious! The sour cream sauce was the perfect complement to the beef filling. I will definitely be making these again.
Hamid Afridi
[email protected]I'm not a huge fan of enchiladas, but these were actually really good! The sour cream sauce was creamy and flavorful, and the beef filling was tender and juicy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-ma
Ks entertainment
[email protected]These enchiladas were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious. The sour cream sauce was a nice touch and added a lot of flavor. I would definitely recommend this recipe.
Daniel Tessema
[email protected]I made these enchiladas last night and they were a hit! My family loved them. The sour cream sauce was the perfect complement to the beef filling. I will definitely be making these again.
Mercy Chebet
[email protected]These enchiladas were delicious! The sour cream sauce was the perfect complement to the beef filling. I will definitely be making these again.
Salifu Bort
[email protected]I'm not a huge fan of enchiladas, but these were actually really good! The sour cream sauce was creamy and flavorful, and the beef filling was tender and juicy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-ma
MD. RAZI AHMED
[email protected]These enchiladas were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious. The sour cream sauce was a nice touch and added a lot of flavor. I would definitely recommend this recipe.
Nasiru Garba
[email protected]I made these enchiladas last night and they were a hit! My family loved them. The sour cream sauce was the perfect complement to the beef filling. I will definitely be making these again.
amoni wara
[email protected]These enchiladas were delicious! The sour cream sauce was creamy and flavorful, and the beef filling was tender and juicy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make enchilada dish.