BEEF ENCHILADA LASAGNA CASSEROLE

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BEEF ENCHILADA LASAGNA CASSEROLE image

Categories     Beef     Bake     Casserole/Gratin

Yield serves 12

Number Of Ingredients 11

1-1/2 pounds ground beef
1 medium onion, chopped
1 garlic clove, minced
1 can (14-1/2 ounces) stewed tomatoes, undrained
1 can (10 ounces) enchilada sauce
1 to 2 teaspoons ground cumin
1 egg, beaten
1-1/2 cups (12 ounces) 4% cottage cheese
3 cups (12 ounces) shredded Mexican cheese blend
8 flour tortillas (8 inches), cut in half
1 cup (4 ounces) shredded cheddar cheese

Steps:

  • In a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomatoes, enchilada sauce and cumin. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. In a small bowl, combine egg and cottage cheese; set aside. Spread a third of the meat sauce into a greased 13-in. x 9-in. baking dish. Layer with half of the cheese blend, tortillas, cottage cheese mixture and remaining meat sauce. Repeat layers. Sprinkle with cheddar cheese Cover and bake at 350° for 20 minutes. Uncover; bake 10 minutes longer or until bubbly. Let stand for 15 minutes before cutting.

Kamala Rai
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I made this recipe for a crowd and it was a huge hit. Everyone raved about it.


Aman Zafar
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This casserole was a bit too salty for my taste.


MD SSDshakil
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I used a different type of cheese and it still turned out great. This recipe is very versatile.


Mrs Phaki
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This casserole was easy to make and very satisfying. I will definitely be making it again.


Shane Lawrence
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I've made this recipe several times and it always comes out perfect. It's a great dish to take to potlucks or parties.


Imad Ibrahim
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This casserole was a bit too cheesy for my taste.


Attiq ul Rehman Matti ul rehman
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I made this recipe for my picky eaters and they all loved it! It's a new family favorite.


Nicol Kids
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This dish was a bit too time-consuming to make.


Ertgurl Ghazi
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I followed the recipe exactly and it turned out great. I highly recommend this recipe.


Manish Lamsal
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This casserole was a bit bland for my taste. I think it needed more seasoning.


Badshah Hussain
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This recipe is a keeper! I will be making it again and again.


Junior Hassan
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I used ground turkey instead of beef and it was still delicious.


MD ABULKHAER
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The instructions were clear and easy to follow. The casserole turned out perfectly.


friend mobile
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This casserole was easy to make and very flavorful. I will definitely be making it again.


Wassim Kelaiaia
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I made this recipe for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Ivana Bungor
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This dish was a bit too spicy for my taste, but my husband loved it.


Md Yamin Ahmed
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I've made this recipe several times and it always turns out great. The flavors are amazing and it's always a crowd-pleaser.


Griffin Orr
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This beef enchilada lasagna casserole was a hit with my family! It was easy to make and tasted delicious.