BEEF ENCHILADA LASAGNA CASSEROLE

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Beef enchilada lasagna casserole image

My kind of lasagna recipe!! Found this on Taste of Home. There stuff is always good!

Provided by Marie Everson

Categories     Casseroles

Time 1h15m

Number Of Ingredients 11

1 1/2 lb ground beef
1 medium onion
1 clove garlic, minced
1 14 oz. can(s) stewed tomatoes, undrained
1 10 oz can(s) enchilada sauce
1-2 tsp ground cumin
1 egg
1 1/2 c cottage cheese
3 c mexican blend shredded cheese
8 flour tortillas (8 in.) cut in half
1 c cheese, shredded

Steps:

  • 1. In a large skillet, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomatoes, enchilada sauce and cumin. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes
  • 2. In a small bowl, combine egg and cottage cheese; set aside. Spread a third of the meat sauce into a greased 13-in. x 9-in. baking dish. Layer with half of the cheese blend, tortillas, cottage cheese mixture and remaining meat sauce. Repeat layers. Sprinkle with cheddar cheese.
  • 3. Cover and bake at 350° for 20 minutes. Uncover; bake 10 minutes longer or until bubbly. Let stand for 15 minutes before cutting. Yield: 12 servings.

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I'm not a very experienced cook, but this recipe was easy to follow. The dish turned out great and my family loved it.


Kenneth Varney
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This recipe was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili powder next time.


Richard Knight
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I'm always looking for new and easy recipes to try. This one definitely fits the bill. It was quick to make and it tasted great.


Akrash akrash
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I love Mexican food and this recipe didn't disappoint. It was easy to make and it tasted great.


Harry Swick
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This recipe was a bit too time-consuming for me. I would recommend using pre-made enchilada sauce and tortillas to save time.


Ch hamza Nazeer
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I'm not a fan of enchiladas, but I thought I would give this recipe a try. I was surprised at how much I liked it. The flavors were amazing and it was so easy to make.


Rhonda Powell
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I've made this recipe several times and it's always a hit. It's easy to make and it's always delicious.


Kendra Bowers
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I made this dish for my friends and they all loved it. It was the perfect meal for a get-together.


Yildiz Argun
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This dish was a bit bland for my taste. I would recommend adding more spices next time.


N Alice Mualaba
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I'm not a huge fan of Mexican food, but I thought I would give this recipe a try. I was pleasantly surprised at how much I enjoyed it.


Lance Magee
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This recipe was a bit too complicated for me, but the end result was worth it. The casserole was delicious and everyone loved it.


Karrson Allen
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I followed the recipe exactly, but my dish didn't turn out as well as I had hoped. The lasagna noodles were too mushy and the sauce was too thin.


Hassan Shahid
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I made this dish exactly as the recipe stated and it turned out great. I would definitely recommend it.


Benaiyah
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This dish was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili powder next time.


Tamufor Rita
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I was a bit skeptical about this recipe, but I was pleasantly surprised. It was so delicious and flavorful. I will definitely be making this again.


Prince Ashfaq
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This was the perfect dish for a busy weeknight. It was easy to make and it tasted great. I will definitely be adding this to my regular rotation of meals.


ArMaN SaRkEr (Vlogs)
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I made this dish for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.


Shawn Edwards
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This beef enchilada lasagna casserole was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.