BEEF CASSEROLE DELUXE
I found this recipe on the box of instant rice. I have definitely added it to my recipe collection! This is a fairly quick dish to put together and tastes great! We prefer to make this with venison instead of ground beef but both are good!
Provided by Rachel Tindall
Categories Casseroles
Time 30m
Number Of Ingredients 12
Steps:
- 1. Brown beef; drain. Add tomato sauce, 1 tsp. salt, garlic, onion, and green pepper. Simmer 1-2 minutes. Bring water to a boil, and add rice and remaining salt. Cover let stand for 5 minutes. Blend cottage cheese and softened cream cheese well, add parsley. In a two-quart casserole layer rice, cheese mixture, and meat sauce. Top with cheddar cheese. Bake 30 minutes at 350 degrees.
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mama bhaigna vlog
[email protected]This casserole is a classic comfort food dish. It's perfect for a cold winter night.
Jonte Breaux
[email protected]This casserole was a bit too bland for my taste. I added some extra salt and pepper and it was much better.
Lois Alompeh
[email protected]I'm not usually a fan of beef casseroles, but this one was really good. The beef was tender and the sauce was flavorful. I will definitely be making this again.
Stammer Hoffman
[email protected]This casserole was a bit too salty for my taste, but overall it was still a good dish.
Katreina Katreina
[email protected]This casserole is so easy to make and it's always a hit with my family. I love that I can throw it all in the slow cooker and it's ready when I get home from work.
Jacques Botha
[email protected]I've tried this recipe a few times and I can never get it right. The beef is always tough and the sauce is too thin.
Faizan Azmi
[email protected]This is my go-to casserole recipe. It's always a crowd-pleaser.
Isabella Biscardi
[email protected]I made this casserole for a potluck and it was a big hit. Everyone loved it!
Badhun vlog tv
[email protected]This casserole was a disaster. The beef was tough and the vegetables were mushy. The sauce was also very bland.
Anoosha Ali
[email protected]I'm not a fan of casseroles, but this one was actually pretty good. The beef was tender and the sauce was flavorful. I would definitely make this again.
Akash_ Joya
[email protected]This casserole was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Honey_bear1402
[email protected]I've made this casserole several times and it's always a winner. It's a great comfort food dish that's perfect for a cold winter night.
Soola Casbi
[email protected]This casserole was easy to make and very tasty. I used a chuck roast instead of stew meat and it worked out well. The beef was very tender and the vegetables were cooked perfectly.
Laith Islam
[email protected]I followed the recipe exactly and the casserole turned out great. The beef was fall-apart tender and the sauce was delicious. I served it with mashed potatoes and green beans.
Ramesh Bhandari
[email protected]This beef casserole was a hit with my family! The meat was tender and flavorful, and the vegetables were perfectly cooked. The sauce was rich and creamy, and the crispy onion topping added a nice touch. I will definitely be making this again.