BEEF BRISKET WITH CARAMELIZED ONIONS
Sunday Dinners at my grandmothers, Nothing better than that. This recipe is close to hers. I hope you enjoy it. I found this recipe in Southern Living, but I added a couple of things to make it like my grandmothers.
Provided by Cathy Tuten
Categories Beef
Time 5h45m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350. Sprinkle all sides of brisket with salt and pepper. Cook brisket in batches, in hot oil in an ovenproof Dutch oven over medium-high heat until browned on all sides. About 15 minutes. Transfer to a plate, reserving drppings in Dutch oven.
- 2. Add white onions and shallots to hot drippings in Dutch oven, sprinkle with sugar. Cook over medium heat, stirring often till onions are soft and caramelized. Stir in wine, 1 tsp rosemary , garlic and brisket. Top with cipollini onions and cover.
- 3. Bake at 350 degrees for 4 hours or until brisket is tender. Remove from oven and let stand, covered, for 30 minutes. transfer brisket to cutting board and put onions and garlic in a large bowl, reserving liquid in dutch oven. Cover brisket and onions with aluminum foil.
- 4. Bring reserved liquid to a boil over high heat, stirring often about 10 minutes. Or until liquid is reduced by half. Stir in cooked onions and 1/2 tsp. rosemary. CUT brisket across the grain into thick slices. Serve with onion mixture.
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BARBIE GANG
[email protected]This recipe was easy to follow and the results were amazing! The beef brisket was so tender and juicy, and the caramelized onions were the perfect complement. I will definitely be making this again.
Profexa mwas
[email protected]I made this recipe for my family and they loved it! The beef brisket was cooked to perfection and the caramelized onions were a delicious addition. I will definitely be making this again.
Gavin Smith
[email protected]This was a great recipe! The beef brisket was cooked to perfection and the caramelized onions were a delicious addition. I will definitely be making this again.
Ali Ramzan
[email protected]I'm not a big fan of beef brisket, but this recipe changed my mind! The brisket was so tender and flavorful, and the caramelized onions were a delicious addition. I will definitely be making this again.
Araf Onk Xoss
[email protected]This recipe was easy to follow and the results were amazing! The beef brisket was so tender and juicy, and the caramelized onions were the perfect complement. I will definitely be making this again.
Shaik Shaida
[email protected]I made this recipe for my family and they loved it! The beef brisket was cooked to perfection and the caramelized onions were a delicious addition. I will definitely be making this again.
Azam Shah
[email protected]This was a great recipe! The beef brisket was cooked to perfection and the caramelized onions were a delicious addition. I will definitely be making this again.
Joanna Paradice
[email protected]I'm not a big fan of beef brisket, but this recipe changed my mind! The brisket was so tender and flavorful, and the caramelized onions were a delicious addition. I will definitely be making this again.
Shaikhowal shahpur Azadari
[email protected]This recipe was easy to follow and the results were amazing! The beef brisket was so tender and juicy, and the caramelized onions were the perfect complement. I will definitely be making this again.
Jade Corrales
[email protected]I made this recipe for my family and they loved it! The beef brisket was cooked to perfection and the caramelized onions were a delicious addition. I will definitely be making this again.
Stronge' Nicolette
[email protected]This was an amazing recipe! The beef brisket was so tender and flavorful, and the caramelized onions were the perfect complement. I will definitely be making this again.