BEEF AU JUS SANDWICHES
Here's a juicy and flavorful beef sandwich dinner - perfect for French cuisine.
Provided by Betty Crocker Kitchens
Categories Entree
Time 8h15m
Yield 12
Number Of Ingredients 10
Steps:
- Place onion slices and broth in 3 1/2- to 4-quart slow cooker. Brush all surfaces of beef roast with vinegar. Place on onions. Sprinkle with dressing mix (dry), salt and pepper.
- Cover and cook on low heat setting 8 to 10 hours or until beef is tender.
- About 5 minutes before serving, remove beef from cooker; place on cutting board. Cut beef across grain into thin slices; return slices to cooker and mix well.
- Serve beef mixture on buns with bell pepper and cheese. Beef mixture will hold on low heat setting up to 4 hours.
Nutrition Facts : Calories 525, Carbohydrate 52 g, Cholesterol 105 mg, Fiber 3 g, Protein 46 g, SaturatedFat 7 g, ServingSize 1 Sandwich, Sodium 1370 mg
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Wiremu Baker
[email protected]This is the best beef au jus sandwich recipe I've ever tried.
Isaiah E
[email protected]I love the idea of using horseradish sauce on a beef sandwich.
Tithi Sarkar
[email protected]This recipe looks amazing. I can't wait to try it.
RB Raj
[email protected]I'm going to make this for my family tonight.
Karen Kaseke
[email protected]Yum!
Prince Mensah
[email protected]I highly recommend this recipe to anyone who loves beef sandwiches.
marcos ramos
[email protected]I can't wait to try this recipe for my next dinner party.
A C
[email protected]This recipe is a keeper!
Brady Chatelain
[email protected]I substituted the horseradish sauce with a garlic aioli and it was still delicious.
Munasdeen Mohamed
[email protected]I will definitely be making these sandwiches again and again.
Kishor Nath
[email protected]The beef au jus was so flavorful and the horseradish sauce added the perfect amount of spice.
saif eddine
[email protected]I love how simple this recipe is. It's perfect for a quick and easy weeknight meal.
Javion Torrence
[email protected]These sandwiches were a hit with my family. Even my picky eater loved them!
Sammy Mc
[email protected]I've tried many beef au jus recipes, but this one is by far the best. It's so easy to make and the results are always amazing.
Wasif Jani
[email protected]This sandwich was absolutely delicious! The flavors were perfectly balanced and the beef was cooked to perfection.