Making this dish is easer than you think; this beef and broccoli stir-fry requires only one pan and takes about half an hour from start to finish.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Time 35m
Number Of Ingredients 11
Steps:
- In a large, shallow bowl, mix soy sauce, apple juice, vinegar, sugar, garlic, and 1/4 teaspoon pepper. Add meat; toss to coat. Let marinate 15 minutes. Transfer meat to a plate; reserve marinade.
- Heat 1 tablespoon oil in a 12-inch nonstick skillet over high heat. In two batches, cook meat until lightly browned, turning once, about 2 minutes per batch. Remove meat. Add 1/2 cup water to pan; stir up browned bits with a wooden spoon. Pour into marinade; whisk in cornstarch.
- In same skillet, fry broccoli in remaining teaspoon oil over high heat until bright green and crisp, tossing often, 2 minutes. Add 1 cup water; cook until broccoli is tender, 6 to 8 minutes.
- Stir marinade, add to pan, and bring to a boil. Cook, stirring, until thickened, 30 seconds. Return meat to pan; toss to coat. Season with salt and pepper. Serve immediately.
Nutrition Facts : Calories 319 g, Fat 15 g, Fiber 3 g, Protein 32 g
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karen cook
[email protected]This stir-fry is a great way to impress your friends. It's a restaurant-quality dish that you can make at home.
Trevor Kay
[email protected]This stir-fry is a great way to change up your dinner routine. It's a delicious and easy meal that the whole family will love.
Richard K Sanasarian
[email protected]This stir-fry is a great way to save money. It's made with inexpensive ingredients and it's a hearty meal that will fill you up.
Jerome Francois
[email protected]I love the fact that this stir-fry is made with healthy ingredients. It's a great way to get your daily dose of vegetables.
Sumyya Butt
[email protected]This stir-fry is a great way to use up leftover rice. I always have some in the fridge and it's perfect for this recipe.
Haris Sheikh
[email protected]I've been making this stir-fry for years and it's always a hit. It's a classic dish that everyone loves.
Nuno Gomes
[email protected]This stir-fry is a great weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Gifty Adjei
[email protected]I love that this stir-fry is made with simple ingredients. I always have them on hand.
Ephrem Mandefro
[email protected]This stir-fry is a great way to get your kids to eat their vegetables.
Rubel Ray
[email protected]I'm not a big fan of broccoli, but I loved it in this stir-fry. It was cooked perfectly.
Aseesa Majeed
[email protected]This is the best beef and broccoli stir-fry I've ever had. The sauce is amazing!
Ajith
[email protected]I made this stir-fry for a party and it was a huge hit. Everyone loved it!
Daniel Lare
[email protected]This stir-fry is a great way to use up leftover beef. I always have some in the freezer and it's perfect for this recipe.
Sakhile Sengwayo
[email protected]I love the addition of ginger and garlic in this recipe. It really gives the dish a nice flavor.
Wk Khan
[email protected]This is my go-to recipe for beef and broccoli stir-fry. It's simple to follow and always turns out great.
RICKY TESSIER
[email protected]I've made this stir-fry several times now and it's always a winner. It's quick and easy to make, and the results are always delicious.
rita butcher
[email protected]This stir-fry was a hit with my family! The beef was tender and flavorful, and the broccoli was cooked perfectly. I will definitely be making this again.