BEAN-AND-BEEF ENCHILADA CASSEROLE

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Bean-And-Beef Enchilada Casserole image

I expanded slightly on a recipe in BH&G Make-Ahead Cooking (more ground beef, more cheese, added salt and pepper). We all really enjoyed this. I think it would also be good with chicken. Note: The original recipe didn't indicate the measurements of the baking dish--I would recommend something smaller than 9x12 with higher sides like a lasagna pan.

Provided by SharleneW

Categories     Meat

Time 50m

Yield 8 serving(s)

Number Of Ingredients 14

1 lb lean ground beef
1/2 cup chopped onion
1 teaspoon chili powder
1/2 teaspoon ground cumin
1/4 teaspoon salt
fresh ground black pepper
1 (15 ounce) can pinto beans, rinsed and drained
1 (4 1/2 ounce) can diced green chili peppers
1 (8 ounce) carton sour cream (or light dairy sour cream)
2 tablespoons all-purpose flour
1/2 teaspoon garlic powder
8 (6 inch) corn tortillas
1 (19 ounce) can enchilada sauce
1 1/2 cups shredded cheddar cheese

Steps:

  • In a large skillet cook the ground beef, onion, chili powder, and cumin until meat is brown and onion is tender. Drain off fat. Stir pinto beans and undrained chili peppers into meat mixture; set aside.
  • In a small bowl stir together sour cream, flour and garlic powder until combined; set aside.
  • Place half of the tortillas in the bottom of a lightly greased 2-quart rectangular baking dish, cutting to fit as necessary. Top with half of the meat mixture, half of the sour cream mixture, and half of the enchilada sauce. Repeat layers.
  • Bake, covered, in a 350° oven about 30 minutes or until nearly heated through. Uncover; sprinkle with cheese and bake 5 minute more. If desired, garnish with chopped tomato.

Tabarak Ahmed
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I love this casserole. It's so easy to make and it's always a crowd-pleaser.


Malak Ismailat
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This casserole is a great way to get your kids to eat their vegetables.


Ryan Sparks
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This casserole is so easy to make and it's always delicious. I highly recommend it.


Lee Ty
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I've made this casserole several times and it's always a hit. It's a great recipe to have on hand.


Hemindra Pun
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This casserole is a great way to use up leftover beef and beans.


Eric Green
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I made this casserole for my family and they loved it. It's a great recipe for a family meal.


Eqra Rehan
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This casserole is the perfect comfort food. It's hearty and filling.


Johnnie Page
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I love this casserole. It's so flavorful and cheesy.


Melitta MacQueen
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This is a great recipe for a quick and easy weeknight meal.


Navin Doodnauth
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I made this casserole for a potluck and it was a huge hit. Everyone loved it.


Ivan Martínez
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This casserole is so easy to make and it's always a crowd-pleaser. I highly recommend it.


Sadam Solangi
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I've made this casserole several times and it's always delicious. It's a great meal for a weeknight dinner.


max dom
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This is my favorite enchilada casserole recipe. It's always a hit when I make it.


Md rajaul Islam
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I made this casserole last night and it was a huge success. My husband and kids loved it.


AJIJ AHMED
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This casserole was a hit with my family. Everyone loved the flavor and it was so easy to make.


Brianne Daniel
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This was the best bean and beef enchilada casserole I have ever had. It was so easy to make and it tasted so delicious. I will definitely be making this again.


Naseeb Mohammadi
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The flavors in this casserole were amazing. The beef and beans were so tender and flavorful, and the cheese was melted and gooey. It was the perfect comfort food.


MD Durjoy Mahamud
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This casserole was amazing! It was so easy to make and it tasted so delicious. My family loved it and I will definitely be making it again.


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