BBQ GRILLED PROSCIUTTO-WRAPPED ASPARAGUS BUNDLES
Low heat on a charcoal fire is perfect for grilling these bundles. Over low heat, fat renders out of the prosciutto, causing it to shrink and tightly grip the asparagus bundles. I often lay 1/2 of the charcoal on one side of the grill for a hot fire and the other 1/2 for a low fire, for cooking vegetables like these.This recipe is one I found in "Cuisine at Home" magazine. It is a wonderful side dish to "dress up" your outdoor grilled dinner menu.
Provided by GREG IN SAN DIEGO
Categories Vegetable
Time 12m
Yield 2 serving(s)
Number Of Ingredients 2
Steps:
- Preheat grill and insure that the coals are not too hot.
- Wrap two bundles of 5 - 6 spears of asparagus, each with one slice of prosciutto.
- Secure prosciutto with a toothpick where needed.
- Season with pepper.
- Grill over low heat, turning once.
- Grill until prosciutto is crisp and asparagus is tender, about 10 minutes.
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Harbucaa Baalee
[email protected]These were a bit bland for my taste. I think I'll add some garlic and pepper next time.
Lyly Abbas
[email protected]I love how easy these are to make. They're perfect for a quick and easy appetizer.
TTVboticBTW
[email protected]These were so good! I will definitely be making these again.
Sereen Assaf
[email protected]I'm not sure what I did wrong, but my bundles fell apart in the oven. Maybe I didn't wrap them tightly enough.
Venky Ullakula
[email protected]These were a bit time-consuming to make, but they were worth it. They were a big hit at my dinner party.
Courtney Eiman
[email protected]I would definitely make these again. They were a great way to use up some leftover prosciutto.
kumar sanu
[email protected]These were really easy to make and they looked beautiful on the plate. My family loved them!
Ethel Ciyana
[email protected]I followed the recipe exactly and the asparagus was still undercooked. I had to put them back in the oven for an extra 5 minutes.
Iqra Arooj
[email protected]These were a bit too salty for my taste, but otherwise they were good.
Javeed Ali
[email protected]I'm not a big fan of asparagus, but these bundles were really good. The prosciutto and cheese melted together perfectly.
292 315 Md Nurul Amin Sikder
[email protected]These are so easy to make and they're always a hit. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Tasmiyah
[email protected]I made these for a potluck and they were gone in minutes. Everyone loved them!
Alex Manuel Aponte
[email protected]These were delicious! I used thick asparagus and they cooked perfectly. The prosciutto added a nice salty flavor.
Mwebaze Rickson
[email protected]I've made these asparagus bundles several times now and they're always a crowd-pleaser. They're the perfect appetizer or side dish.
Nashwa Nazeem
[email protected]These prosciutto-wrapped asparagus bundles were a hit at my last party! They were so easy to make and everyone loved them.