BAYOU TURKEY BURGER
Make and share this Bayou Turkey Burger recipe from Food.com.
Provided by morgainegeiser
Categories Poultry
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Prepare a barbecue grill or preheat the broiler.
- Place the turkey in a bowl and mix it well with the scallions, bell pepper, garlic, cilantro, thyme, cumin, paprika, and red pepper flakes.
- Season to taste with salt and pepper.
- Gently form the mixture into 4 patties.
- Grill or broil the burgers until cooked through - 5 -6 minutes per side.
- Serve immediately on the toasted buns.
Nutrition Facts : Calories 302.6, Fat 10.8, SaturatedFat 2.8, Cholesterol 78.3, Sodium 275.2, Carbohydrate 24.1, Fiber 1.9, Sugar 4.2, Protein 27
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Farhan Ullah
farhan.ullah89@hotmail.co.ukI followed the recipe exactly and the burgers turned out great! I highly recommend this recipe.
Susankayl
susankayl14@gmail.comThese turkey burgers were a bit dry, but the flavor was good.
Siphesihle Dimpho
d.s7@hotmail.comI love that this recipe uses ground turkey, which is a healthier alternative to beef.
Darresha
darresha62@yahoo.comThese turkey burgers are a great way to get your kids to eat more vegetables.
ABDUL GAMER365
abdul@hotmail.frThis is my go-to recipe for turkey burgers. They're always a hit with my family and friends.
Cillian Murray
m.cillian@yahoo.comI've tried this recipe a few times and it never disappoints. The burgers are always juicy and flavorful.
Connor ROSS
ross.c@yahoo.comThese burgers were so easy to make and they tasted amazing! I will definitely be making them again.
Prudence Nekoye
prudence-n@gmail.comThese turkey burgers were delicious! I used ground chicken instead of turkey and they turned out great.
Jovi P
j42@gmail.comI love this recipe! The turkey burgers are always moist and flavorful. I like to serve them with sweet potato fries.
Puza Poudel
poudel@hotmail.frThis turkey burger was a hit! The flavors were amazing and it was so juicy. I will definitely be making this again.