BAYOU COUNTRY SEAFOOD CASSEROLE

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BAYOU COUNTRY SEAFOOD CASSEROLE image

Categories     Shellfish     Brunch     Bake     Dinner     Casserole/Gratin

Yield 8 people

Number Of Ingredients 18

6 Tbl butter or margarine
1 med onion, chopped
1 med green pepper, chopped
1 celery stalk, chopped
1 garlic clove, minced
1 can (10 3/4 oz) cream of mushroom soup,undilute
1 lb raw shrimp, peeled and deveined
2 c cooked rice
2 cans (6 oz each) crabmeat, drained & flaked
4 slices day old bread cubed
4 c light cream or water
4 c chopped green onion tops
1/2 t salt; 1/4 t pepper
Dash cayenne pepper
Topping:
2 T butter or margarine, melted
1/3 c dry bread crumbs
2 T snipped fresh parsley

Steps:

  • In a skillet, melt butter over medium heat. Saute onion, green pepper, celery & garlic til tender. Add soup & shrimp. Cook & stir over medium heat 10 min or until shrimp turn pink. Stir in rice, crab, bread cubes, cream, onion tops and seasonings. Spoon into greased 2 qt. baking dish. Combine toppings, sprinkle over casserole. Bake 375 for 30 min or until heated through.

Faseeh Butt
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This casserole was delicious! I especially loved the addition of the cornbread crumbs on top.


Vijayaraja Kiruthika
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This casserole was a bit too salty for my taste, but overall it was still good.


peerbux chachar
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I made this casserole for a potluck and it was a big hit! Everyone loved it.


Kniibi-Nii Akodzo II
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This casserole was delicious! The seafood was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.


Sajesh K
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This casserole was a bit bland for my taste, but overall it was still good.


Brad Pitt
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This casserole was easy to make and turned out great! I will definitely be making this again.


Gavyn Olejnik
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This casserole was a bit too spicy for my taste, but overall it was still good.


August Louie
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I'm not a big fan of seafood, but I really enjoyed this casserole. The sauce was creamy and flavorful and the seafood was cooked perfectly.


Nishika Kumar
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This casserole was delicious! I especially loved the addition of the cornbread crumbs on top.


Boko Boko
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This casserole was a bit too salty for my taste, but overall it was still good.


Playstation Four
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I made this casserole for a potluck and it was a big hit! Everyone loved it.


Areeba Arqam123
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This casserole was easy to make and turned out great! The seafood was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.


Zauma Muhammad
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I thought this casserole was just okay. The seafood was a bit overcooked and the sauce was a bit bland.


Amr Hazem 1
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This casserole was delicious! The seafood was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.


Mfundo Hadebe
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This casserole was a bit too cheesy for my taste, but overall it was still good. The seafood was cooked well and the sauce was creamy and flavorful.


Waiswa Dominic
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I'm not usually a fan of seafood casseroles, but this one was really good. The seafood was fresh and the sauce was light and flavorful. I also liked the fact that it was easy to make.


Amaarbih imaan yaseer moollan
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This casserole was a hit with my family! The seafood was cooked perfectly and the sauce was creamy and flavorful. I especially loved the addition of the cornbread crumbs on top. They added a nice crunch and helped to soak up the sauce.