BAVARIAN PORK CHOPS
Barley, sauerkraut and an apple turn barbecued pork into hearty German fare!
Provided by Betty Crocker Kitchens
Categories Entree
Time 1h45m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 350°F.
- Mix sauerkraut, apple, onions and barley in ungreased 2 1/2-quart casserole or rectangular baking dish, 13x9x2 inches. Place pork on sauerkraut mixture. Spoon barbecue sauce onto pork.
- Cover and bake 1 hour 15 minutes to 1 hour 30 minutes, uncovering for last 15 minutes, until pork is slightly pink when cut near bone, barley is tender and liquid is absorbed.
Nutrition Facts : Calories 230, Carbohydrate 25 g, Cholesterol 55 mg, Fiber 5 g, Protein 21 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 990 mg
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Gianna Alcala
g.a35@yahoo.comI'm not a big fan of pork chops, but I decided to give this recipe a try. I was pleasantly surprised! The pork chops were tender and juicy, and the sauce was flavorful. I'll definitely be making this again.
stef kock
s.k@yahoo.comThe pork chops were a bit overcooked, but the sauce was delicious. Next time, I'll cook the chops for a shorter amount of time.
Jr Macedo
macedo.jr70@yahoo.comThis is a great recipe for a quick and easy weeknight dinner. The pork chops were cooked perfectly and the sauce was delicious. I served it with roasted potatoes and asparagus, and it was a hit with my family.
Vu Vuhun
vvu@hotmail.comI'm a big fan of pork chops, and this recipe did not disappoint. The chops were cooked perfectly and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a delicious meal.
brandi Snook
brandi89@yahoo.comThe pork chops were a bit dry, but the sauce was so good that it made up for it. Next time, I'll try cooking the chops for a shorter amount of time.
Purity Tarus
purity_t6@hotmail.comThis is a great recipe for a special occasion dinner. The pork chops were cooked perfectly and the sauce was delicious. I served it with roasted potatoes and asparagus, and it was a hit with my guests.
Mutagubya Emma
mutagubya_emma@gmail.comThis recipe is a keeper! The pork chops were cooked to perfection and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Mayna Maya
mayam19@gmail.comI'm not a big fan of pork chops, but I решила попробовать этот рецепт. Я была приятно удивлена!
mdfoysal kobir
mdfoysal-kobir@yahoo.comThis recipe is easy to follow and the pork chops turned out great. The sauce was a bit too salty for my taste, but that's an easy fix. Overall, a good recipe.
Scarlett Vigeant
v.scarlett@hotmail.comI made this recipe for my family and they loved it! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
NEtikan Hongroo
h.n31@gmail.comThis recipe is a bit time-consuming, but it's worth the effort. The pork chops were fall-off-the-bone tender and the sauce was rich and flavorful. I served it with mashed potatoes and green beans, and it was a delicious meal.
Carmen Rahman
rahman@gmail.comI'm not a big fan of pork chops, but I decided to give this recipe a try. I was pleasantly surprised! The pork chops were tender and juicy, and the sauce was flavorful. I'll definitely be making this again.
Mir Suhindro
suhindro-m37@gmail.comThis is a great recipe for a special occasion dinner. The pork chops were cooked perfectly and the sauce was delicious. I served it with roasted potatoes and asparagus, and it was a hit with my guests.
Khankhan Nawaz
n_k82@gmail.comThe pork chops were a bit tough, but the flavor was good. I think I overcooked them a bit. Next time, I'll cook them for a shorter amount of time.
Mohammed Abdullahi
a99@gmail.comI love the crispy crust on the pork chops. The sauce is also very flavorful. This is a great recipe for a quick and easy weeknight dinner.
andrea Muriqi
muriqi35@aol.comThis recipe was easy to follow and the pork chops turned out great. The sauce was a bit too sweet for my taste, but that's an easy fix. Overall, a good recipe.
Mian Rameez
rameez-m@gmail.comThe pork chops were a bit dry, but the sauce was so good that it made up for it. Next time, I'll try cooking the chops for a shorter amount of time.
Ahmed Amoura
amouraahmed@gmail.comI've tried many pork chop recipes, but this one is by far the best. The combination of spices and herbs gives the chops a unique and delicious flavor. Highly recommended!
Ruba Salman
r-salman@gmail.comThis recipe is a keeper! The pork chops were cooked to perfection and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Po rshi
po_rshi@yahoo.comBavarian pork chops turned out amazing! The meat was tender and juicy, and the sauce was flavorful and rich. Will definitely make this again.