BATTER BREAD- EASY YEAST BREAD- GRANDMA'S

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Batter Bread- Easy Yeast Bread- Grandma's image

Grandma could stir up this no-knead white yeast bread quickly and bake it fresh for same day use. Of course it still takes a while because bread must rise, and that takes time. Prep time includes rising time. Nothing smells better in the kitchen than fresh bread baking.

Provided by Kathie Carr

Categories     Other Breads

Time 2h15m

Number Of Ingredients 7

1 (.25 ounce) package active dry yeast
2 Tbsp butter, melted
1 1/4 c warm water (110 degrees)
2 Tbsp sugar
2 tsp salt
3 c all purpose flour
1 Tbsp butter, melted

Steps:

  • 1. Mix together 2 tablespoons melted butter, sugar, salt, yeast, and 1 1/4 cups flour. Add warm water and beat by hand about 300 strokes, or 3 minutes, with an electric mixer. Add remaining flour, scraping bowl often, and mix all together until smooth. Cover with a clean cloth and let rise until doubled in volume, approximately 1 hour..
  • 2. Stir dough down gently, and spoon into a lightly greased 9 by 5 inch loaf pan (the batter should be sticky). Pat down with floured hands to help shape. Cover again, and let rise.
  • 3. Preheat oven to 375 degrees while dough is rising the second time. When dough has doubled (about 30 minutes) bake for about 45 minutes. Place on a cooling rack, and brush top with 1 tablespoon melted butter.

Md Rumel Hossin
hossin.m59@yahoo.com

This bread is delicious! I love the crispy crust and the soft, fluffy interior. It's perfect for breakfast, lunch, or dinner.


Amoah Oduro
a_o34@hotmail.co.uk

I've made this bread several times and it always turns out perfect. It's my go-to recipe for batter bread.


Shasta Bartleson
bartleson-s@hotmail.fr

This bread is perfect for sandwiches and toast. It's also great for making croutons.


Andrea Faison
faison@gmail.com

I'm not a baker, but this recipe was easy to follow and the bread turned out great! I'm so glad I tried it.


Sarfu Uae
sarfu87@hotmail.com

This bread is a family favorite. My grandma used to make it for us when we were kids, and now I make it for my own family. It's always a hit!


MD Ismot
md.ismot@yahoo.com

I made this bread for a potluck and it was a huge success! Everyone loved it and asked for the recipe. Thanks for sharing!


md rasedul
rm@gmail.com

This bread was a disappointment. It was dense and dry, and it didn't have much flavor. I followed the recipe exactly, so I'm not sure what went wrong.


Leigh Gallant
leigh.g32@gmail.com

This is the best batter bread recipe I've ever tried. It's so simple to make and the results are always perfect. I love that I can use different flours and add-ins to create different variations.


Muhammad Arzan
muhammad-arzan61@hotmail.fr

This bread is amazing! It's so moist and flavorful. I can't believe how easy it was to make. I'll be making this again and again.


Sylena Harrington
harrington_s@gmail.com

I was skeptical about this recipe because I've never made bread before, but it was surprisingly easy! The instructions were clear and concise, and the bread turned out delicious. I'll definitely be making this again.


Rocio Salas
salas.rocio@yahoo.com

This batter bread is a keeper! It's so easy to make and turned out perfectly. I love the crispy crust and the soft, fluffy interior. It was a hit with my family and friends.