BAT WINGS (BAKED CHICKEN WINGS)
These are kind of like baked hot wings. I love to make the sauce, although, sometimes I get really lazy and use Buffalo Wild Wings sauces :shock: Also, for the hot sauce, I use tabasco or Frank's Hot Wing Sauce. Sometimes, depending on how much I want my mouth on fire, I add 1/8 -1/4 teaspoon of cayenne! Serving size depends on if this is for an appetizer or a main meal. Prep time does not include marinade time (I make in the morning let it marinate all day and then cook at night)
Provided by SarahBeth
Categories Chicken
Time 1h
Yield 2 lbs chicken wings, 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 350ºF.
- Line jelly roll pan, 15 1/2x10 1/2x1 inch, with aluminum foil.
- Remove skin from chicken.
- Mix honey, ketchup, pepper sauce and Worcestershire sauce in resealable plastic bag. Add chicken. Seal bag and refrigerate, turning occasionally, at least 15 minutes but no longer than 24 hours.
- Place chicken in pan; sprinkle with paprika. Bake uncovered about 30 minutes or until crisp and juice of chicken is no longer pink when centers of thickest pieces are cut.
- Serve with dressing.
Nutrition Facts : Calories 555.8, Fat 35.3, SaturatedFat 7.8, Cholesterol 192, Sodium 694.3, Carbohydrate 12.8, Fiber 0.1, Sugar 12, Protein 44.3
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Fazal Rhman
[email protected]Yummy!
AlejanDro Aregullin
[email protected]I tried this recipe and it was a disaster. The chicken wings were overcooked and the sauce was bland.
Rajesh Raut
[email protected]These were the best chicken wings I've ever had! I will definitely be making them again and again.
Bahjo Mssteahyung
[email protected]I've made these chicken wings several times now and they're always a hit. They're so easy to make and they always come out perfect.
shajahan pk
[email protected]Meh.
Julian Sarah
[email protected]These chicken wings were amazing! I made them for a party and they were gone in minutes. Everyone loved them.
Ar Rana Hosen
[email protected]Not a fan. The chicken wings were dry and the sauce was too sweet.
Nehal S. Raval
[email protected]These chicken wings were so easy to make and they turned out perfect. I followed the recipe exactly and they were crispy on the outside and juicy on the inside.
Elitas Sakala
[email protected]Just made these for dinner and they were a hit! The whole family loved them. I will definitely be making these again.
Bashir Ahmed Meerbahar
[email protected]Absolutely delicious! These chicken wings are so crispy and flavorful. I loved the combination of garlic, soy sauce, and honey. Definitely a keeper recipe!