Try serving this aromatic side dish with Tandoori Chicken Kebabs.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains Rice Recipes
Time 50m
Number Of Ingredients 8
Steps:
- In a medium saucepan, heat olive oil over medium-low heat. Add onion and carrot; cook, stirring frequently, until onion is very tender, 15 to 20 minutes.
- Add garlic cloves and ginger; cook 2 minutes.
- Add basmati rice, stirring to coat. Add water and coarse salt; bring to a boil. Reduce to a simmer; cover, and cook until rice is tender, 17 to 20 minutes (add a little more water if pan becomes dry).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Pearlie Davidson
[email protected]This was a great recipe! The rice was fluffy and flavorful, and the onions and ginger added a nice touch. I'll definitely be making this again.
HRIDOY IS BACK
[email protected]This rice was delicious! I made it for a party and everyone loved it. It was the perfect side dish for our Indian meal.
Jonah Rabel
[email protected]I tried this recipe last night and it was a hit! The rice was fluffy and flavorful, and the onions and ginger added a nice touch. I'll definitely be making this again.
Asad Online Quran Accadmy
[email protected]This is my new favorite rice recipe! It's so easy to make and it always turns out perfect. The onions and ginger add a really nice flavor.
md ripat hossen
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The rice was cooked perfectly and the onion and ginger added a nice depth of flavor. I'll definitely be making this again.
Lance Overton
[email protected]This rice was so flavorful and fluffy! I added a bit of garlic and cumin to the onions and ginger, and it turned out amazing. Definitely recommend!
Marcus Burrows
[email protected]I love the simplicity of this recipe. It's quick and easy to make, and the results are always delicious. I've made it several times now and it's always a hit with my family.
Activision XER
[email protected]This recipe is a lifesaver! I'm not the best cook, but this rice turned out perfect. It's now my go-to side dish for Indian meals.
Conny Melamu
[email protected]I followed the recipe exactly and the rice came out perfect. It was fluffy and flavorful, and the onions and ginger added a nice touch. I served it with chicken tikka masala and it was a hit!
Shanto Sarker
[email protected]Amazingly easy and delicious. I added some chopped carrots and peas for extra color and texture. Will definitely make this again!
Sohanur Rahaman
[email protected]Just tried this recipe and it turned out great! The rice was cooked perfectly and the onion and ginger added a nice touch of flavor. I'll definitely be making this again.
Asgor ali Asgor ali
[email protected]This basmati rice dish was an absolute delight! The aroma of the onions and ginger filled the kitchen as it cooked, and the finished product was fluffy, flavorful, and incredibly satisfying. I especially appreciated the simplicity of the recipe - it