BASMATI RICE WITH ONION AND GINGER

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Basmati Rice with Onion and Ginger image

Try serving this aromatic side dish with Tandoori Chicken Kebabs.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Pasta and Grains     Rice Recipes

Time 50m

Number Of Ingredients 8

1 cup basmati rice
1 tablespoon olive oil
1 large diced onion
1 large carrot, shredded
2 minced garlic cloves
1 tablespoon minced, peeled fresh ginger
1 3/4 cups water
3/4 teaspoon coarse salt

Steps:

  • In a medium saucepan, heat olive oil over medium-low heat. Add onion and carrot; cook, stirring frequently, until onion is very tender, 15 to 20 minutes.
  • Add garlic cloves and ginger; cook 2 minutes.
  • Add basmati rice, stirring to coat. Add water and coarse salt; bring to a boil. Reduce to a simmer; cover, and cook until rice is tender, 17 to 20 minutes (add a little more water if pan becomes dry).

Pearlie Davidson
d_pearlie@gmail.com

This was a great recipe! The rice was fluffy and flavorful, and the onions and ginger added a nice touch. I'll definitely be making this again.


HRIDOY IS BACK
bh@hotmail.com

This rice was delicious! I made it for a party and everyone loved it. It was the perfect side dish for our Indian meal.


Jonah Rabel
rabelj@gmail.com

I tried this recipe last night and it was a hit! The rice was fluffy and flavorful, and the onions and ginger added a nice touch. I'll definitely be making this again.


Asad Online Quran Accadmy
aa@yahoo.com

This is my new favorite rice recipe! It's so easy to make and it always turns out perfect. The onions and ginger add a really nice flavor.


md ripat hossen
hossen-m43@yahoo.com

I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The rice was cooked perfectly and the onion and ginger added a nice depth of flavor. I'll definitely be making this again.


Lance Overton
l_overton68@aol.com

This rice was so flavorful and fluffy! I added a bit of garlic and cumin to the onions and ginger, and it turned out amazing. Definitely recommend!


Marcus Burrows
marcus_burrows@yahoo.com

I love the simplicity of this recipe. It's quick and easy to make, and the results are always delicious. I've made it several times now and it's always a hit with my family.


Activision XER
a.x8@yahoo.com

This recipe is a lifesaver! I'm not the best cook, but this rice turned out perfect. It's now my go-to side dish for Indian meals.


Conny Melamu
c-melamu19@yahoo.com

I followed the recipe exactly and the rice came out perfect. It was fluffy and flavorful, and the onions and ginger added a nice touch. I served it with chicken tikka masala and it was a hit!


Shanto Sarker
ssarker@hotmail.com

Amazingly easy and delicious. I added some chopped carrots and peas for extra color and texture. Will definitely make this again!


Sohanur Rahaman
rahaman81@gmail.com

Just tried this recipe and it turned out great! The rice was cooked perfectly and the onion and ginger added a nice touch of flavor. I'll definitely be making this again.


Asgor ali Asgor ali
a-a95@yahoo.com

This basmati rice dish was an absolute delight! The aroma of the onions and ginger filled the kitchen as it cooked, and the finished product was fluffy, flavorful, and incredibly satisfying. I especially appreciated the simplicity of the recipe - it