BASMATI RICE WITH CORN AND PEAS (RICE COOKER)

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Basmati Rice With Corn and Peas (Rice Cooker) image

Make and share this Basmati Rice With Corn and Peas (Rice Cooker) recipe from Food.com.

Provided by Bev I Am

Categories     Rice

Time 48m

Yield 3-4 serving(s)

Number Of Ingredients 8

1 cup white basmati rice
1 1/2 cups water
1/2 teaspoon salt
2 tablespoons fresh Italian parsley, chopped
1 teaspoon paprika
1/2 cup red onion, chopped
1/2 cup English pea (fresh or frozen)
1/2 cup corn kernel (fresh or frozen-thawed)

Steps:

  • Place rice in a fine strainer or bowl, rinse with cold water twice, and drain twice.
  • Coat the rice cooker with non-stick spray or a film of vegetable oil.
  • Place rice in the rice bowl.
  • Add the remaining ingredients; stir just to combine.
  • Cover and set to regular cycle.
  • When the machine switches to the Keep Warm cycle, let the rice steam for 10 minutes.
  • Fluff rice with wooden or plastic rice paddle or wooden spoon.
  • This rice will hold on Keep Warm for up to 1 hour.
  • Serve hot.

Yahaya Hussaini yahaya
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I'm not a big fan of corn and peas, but I still enjoyed this recipe. The rice was cooked perfectly, and the spices were well-balanced.


Terrence Lokenauth
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The rice was a bit mushy for my taste. I think I'll cook it for a shorter amount of time next time.


john nanchip
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This recipe was a great way to use up leftover rice. I added some chopped chicken and vegetables, and it was a quick and easy meal.


maavia khan
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I've made this recipe several times now, and it's always a winner. My family loves it!


Nezutanji Kamado
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So easy and delicious! This is my new go-to recipe for rice.


Amrita Khanal
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Overall, this was a good recipe. The rice was cooked perfectly, and the corn and peas were a nice addition. However, I found the dish to be a bit dry. Next time, I'll add some more liquid or vegetables to the pot.


Ganna Moaazroshdy
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This rice dish was a bit bland for my taste. I think it could have used more spices.


haya khan
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Great recipe! Easy to follow and the rice turned out fluffy and flavorful. The corn and peas added a nice pop of color and sweetness.


Ashura Kato
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The rice cooked perfectly in my rice cooker, and the corn and peas added a nice sweetness and crunch to the dish. The spices were well-balanced, and the overall flavor was very good.


Aena Jutt
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Loved the simplicity of this recipe. With just a few ingredients, I was able to create a tasty and healthy rice dish that my whole family enjoyed.


cali yare
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This Basmati rice with corn and peas recipe was a hit in my kitchen! The rice cooked perfectly in my rice cooker, and the combination of corn, peas, and spices made for a flavorful and colorful dish. I served it with grilled chicken, and it was a del