This is my mother-in-law's recipe for traditional bread stuffing. Bread, pork and seasonings blend to create a perfect filling for the holiday bird. Use more bread if needed to create a stuffing that's moist, but not mushy.
Provided by KRKing911
Categories Side Dish Stuffing and Dressing Recipes Sausage Stuffing and Dressing Recipes
Time 1h30m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 9x13 inch baking dish.
- Place pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
- Melt the butter in a large saucepan over medium heat. Place the celery and onions in the saucepan, and slowly cook and stir until tender.
- Mix together the sausage, celery, onions, bread, sage, salt and pepper in a large bowl.
- Pour the eggs and chicken broth into the mixture. Use more broth if needed. The stuffing should be moist, not mushy.
- Press the mixture into the baking dish. Bake 1 hour in the preheated oven, or until the top is brown and crisp.
Nutrition Facts : Calories 330.4 calories, Carbohydrate 41.1 g, Cholesterol 55.7 mg, Fat 12.5 g, Fiber 2.5 g, Protein 12.4 g, SaturatedFat 4.2 g, Sodium 985 mg, Sugar 4.5 g
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Zaman Chhutta
[email protected]I would definitely recommend this stuffing recipe to anyone looking for a delicious and easy-to-make side dish.
Ahabwe Didus
[email protected]This stuffing is delicious! I love the combination of flavors and textures.
Samad Sarkar
[email protected]I've made this stuffing recipe several times and it's always a hit! It's the perfect side dish for any holiday meal.
Shawdy Uk
[email protected]This stuffing was a little bland for my taste, but it was still good.
Iris Clymer
[email protected]I love this stuffing! It's so easy to make and always turns out delicious.
Wajahat Aliv
[email protected]This stuffing is the best! I've been making it for years and it's always a hit.
Iddrisu Rubabatu
[email protected]I made this stuffing for Thanksgiving and it was a huge hit! Everyone loved it.
Truth Betold
[email protected]This stuffing was easy to make and turned out great! I'll definitely be making it again.
King Nakz
[email protected]I've tried many stuffing recipes over the years, and this one is definitely my favorite. It's moist, flavorful, and has the perfect amount of herbs.
Aashiq Sindhi
[email protected]This stuffing was a little dry for my taste, but the flavor was good.
Thandolwam Viti
[email protected]I followed the recipe exactly and it turned out perfect! I will definitely be making this again.
Madelaine Duvenhage
[email protected]This stuffing is delicious! I made it for Christmas dinner and everyone loved it.
Md Shizan
[email protected]I've made this stuffing recipe for years, and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Tendy Nanyojo
[email protected]This stuffing was a hit at our Thanksgiving dinner! I loved the combination of flavors, and it was so moist and flavorful.