BASIC YANKEE BREAD STUFFING

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Basic Yankee Bread Stuffing image

This is my mother-in-law's recipe for traditional bread stuffing. Bread, pork and seasonings blend to create a perfect filling for the holiday bird. Use more bread if needed to create a stuffing that's moist, but not mushy.

Provided by KRKing911

Categories     Side Dish     Stuffing and Dressing Recipes     Sausage Stuffing and Dressing Recipes

Time 1h30m

Yield 12

Number Of Ingredients 9

1 pound ground pork sausage
1 tablespoon butter
6 stalks chopped celery
2 onions, chopped
2 (1 pound) loaves day-old white bread, torn into small pieces
1 ½ teaspoons sage seasoning mixture
salt and pepper to taste
2 eggs, lightly beaten
1 cup chicken broth

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 9x13 inch baking dish.
  • Place pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain and set aside.
  • Melt the butter in a large saucepan over medium heat. Place the celery and onions in the saucepan, and slowly cook and stir until tender.
  • Mix together the sausage, celery, onions, bread, sage, salt and pepper in a large bowl.
  • Pour the eggs and chicken broth into the mixture. Use more broth if needed. The stuffing should be moist, not mushy.
  • Press the mixture into the baking dish. Bake 1 hour in the preheated oven, or until the top is brown and crisp.

Nutrition Facts : Calories 330.4 calories, Carbohydrate 41.1 g, Cholesterol 55.7 mg, Fat 12.5 g, Fiber 2.5 g, Protein 12.4 g, SaturatedFat 4.2 g, Sodium 985 mg, Sugar 4.5 g

Zaman Chhutta
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I would definitely recommend this stuffing recipe to anyone looking for a delicious and easy-to-make side dish.


Ahabwe Didus
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This stuffing is delicious! I love the combination of flavors and textures.


Samad Sarkar
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I've made this stuffing recipe several times and it's always a hit! It's the perfect side dish for any holiday meal.


Shawdy Uk
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This stuffing was a little bland for my taste, but it was still good.


Iris Clymer
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I love this stuffing! It's so easy to make and always turns out delicious.


Wajahat Aliv
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This stuffing is the best! I've been making it for years and it's always a hit.


Iddrisu Rubabatu
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I made this stuffing for Thanksgiving and it was a huge hit! Everyone loved it.


Truth Betold
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This stuffing was easy to make and turned out great! I'll definitely be making it again.


King Nakz
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I've tried many stuffing recipes over the years, and this one is definitely my favorite. It's moist, flavorful, and has the perfect amount of herbs.


Aashiq Sindhi
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This stuffing was a little dry for my taste, but the flavor was good.


Thandolwam Viti
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I followed the recipe exactly and it turned out perfect! I will definitely be making this again.


Madelaine Duvenhage
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This stuffing is delicious! I made it for Christmas dinner and everyone loved it.


Md Shizan
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I've made this stuffing recipe for years, and it's always a crowd-pleaser. It's easy to make and always turns out delicious.


Tendy Nanyojo
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This stuffing was a hit at our Thanksgiving dinner! I loved the combination of flavors, and it was so moist and flavorful.


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