BASIC RICE PILAF
Steps:
- In a medium saucepan heat oil over high heat. Add onion and cook until tender but not browned, about 5 minutes. Add rice, stirring to coat in oil. Add stock and season to taste with salt and pepper. Bring to a boil, reduce heat to a simmer, cover and cook 10 minutes. Check rice, and if almost tender add shrimp, green onions, parsley, and more liquid, if necessary. Cook until shrimp are pink and rice is tender. Sprinkle with Creole seasoning before serving.
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ANAS BIN SIRAJDEEN
[email protected]This rice pilaf is a family favorite. It's always a hit at potlucks and gatherings.
Kgalalelo Molatlhegi
[email protected]This rice pilaf is a great way to use up leftover rice. It's quick and easy to make, and it's a delicious and versatile side dish.
Korishaba Tracy
[email protected]This rice pilaf is the best I've ever had. It's so fluffy and flavorful. I will definitely be making this again and again.
Ahmed Hu
[email protected]This rice pilaf is a lifesaver on busy weeknights. It's quick and easy to make, and it always turns out great.
Dhiraj Kamti
[email protected]I love how versatile this recipe is. I've used it to make both a savory rice pilaf and a sweet rice pilaf, and both were delicious.
Whshhshd Hzhhsjs
[email protected]This rice pilaf is a great side dish for any meal. It's easy to make and always a hit with my family.
Faila Mbuto
[email protected]I'm not a huge fan of rice pilaf, but this recipe changed my mind. It was so flavorful and aromatic, I couldn't get enough of it.
Fasih Noorzai
[email protected]This recipe is a keeper! The rice pilaf was fluffy and flavorful, and it paired perfectly with our grilled salmon.
Farzan Ali
[email protected]Just made this rice pilaf and it was amazing! The flavors were spot-on and the texture was perfect.
Aracely Morales
[email protected]This rice pilaf is a staple in our household. It's quick, easy, and always a crowd-pleaser.
M ikram Rind
[email protected]I love this recipe! It's so easy to make and always turns out perfect. I've even started experimenting with different ingredients, like adding diced vegetables or nuts.
Victor Maina
[email protected]Delicious! The rice pilaf was a perfect complement to our lamb chops. Thanks for sharing!
Sindiso Liwani
[email protected]Easy to follow recipe and the rice pilaf turned out great! Will be trying more recipes from this site.
Abbas Rahama
[email protected]This rice pilaf was a hit! It was fluffy, flavorful, and the perfect side dish for our chicken. Will definitely be making this again!