BASIC RAMEN BROTH # 1
Ramen noodles are great! They taste good, are quick to fix, inexpensive, nutritious, filling, and go well with almost any other food. The only thing wrong with them is the 'flavor pack'. Each package of Ramen is two servings so each of the two servings contains 800 mg of sodium. That's 33% of what even optimists say is allowable. Enter one of my heros, Ron Konzak ('The Book of Ramen', where I shamelessy stole this recipe.) Give this broth mix a try, you'll never use another 'flavor pack'. If you're like Me you will feel a bit guilty about dumping the unused 'flavor packs' in the landfill but it's better than eating the stuff.
Provided by Pierre Dance
Categories Low Cholesterol
Time 8m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Mix the first 4 ingredients well.
- Add to the noodles at the time the 'flavor pack' is called for.
- If you're using Miso, DO NOT boil it! add it just before serving. Mix well. Boiling Miso kills it's vital nutrients.
- If you're using Korean Black Bean Paste, add at the same time as the broth mix.Mix well.
Nutrition Facts : Calories 8.8, Sodium 516.8, Carbohydrate 1.3, Fiber 0.1, Sugar 0.5, Protein 1.1
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Ibrahim Moaaz
[email protected]This broth is so easy to make. I'm so glad I found this recipe.
Brayn Stifler
[email protected]This broth is perfect. It's so flavorful and rich.
fazi raja
[email protected]This broth is amazing. I'm so glad I found this recipe.
MHD
[email protected]This broth is delicious. I can't wait to make it again.
Jeremiah Carroll
[email protected]I love this broth. It's the perfect base for ramen.
Khanzada Aimal
[email protected]This broth is so good. I could drink it by itself.
Mariama K Sandi
[email protected]I've made this broth several times now and it always turns out great. It's a keeper!
A for all Accessories
[email protected]This broth is a lifesaver. I'm so glad I found this recipe.
Barnala Gaming
[email protected]I'm so impressed with this broth. It's so flavorful and delicious.
Adie Mutema
[email protected]This broth is so easy to make. I just threw all the ingredients in a pot and let it simmer.
Natalie Muchokwinjo
[email protected]I love the flavor of this broth. It's so rich and flavorful.
md nasim hossen
[email protected]This broth is perfect for making ramen at home. It's so easy to make and it tastes great.
Crystal Vargas
[email protected]I'm so glad I found this recipe! I've been looking for a good ramen broth recipe for a long time.
Dipon Deb
[email protected]This broth is delicious! I used it to make ramen and it was the best ramen I've ever had.
Aladejebi Olanrewaju
[email protected]I love this recipe! It's so easy to make and it tastes just like the ramen broth I get at my favorite restaurant.
Jhon Ramirez
[email protected]This broth is amazing! I've made it several times now and it always turns out great. It's so flavorful and rich, and it's perfect for a cold winter day.