BASIC PHILLY CHEESECAKE
Make and share this Basic Philly Cheesecake recipe from Food.com.
Provided by Lennie
Categories Cheesecake
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325F degrees.
- Combine crumbs, sugar and melted margarine and press onto the bottom of a 9-inch springform pan.
- Bake for 10 minutes, remove from oven and raise oven temperature to 450F degrees.
- To make filling, combine softened cream cheese and sugar in a large bowl with an electric mixer, beating at medium speed until well mixed.
- Add eggs, one at a time, mixing well after each addition; blend in vanilla then pour into crust.
- Bake for 10 minutes at 450F, then reduce heat to 250F and for 25-30 minutes more, or until set.
- Loosen cake from rim of pan; cool before removing rim of pan.
- Chill; top individual slices with desired topping, if any, just before serving.
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Zachary Myers
[email protected]This cheesecake is the best I've ever had. It's so smooth and creamy, and the flavor is incredible.
Ariyan Johan
[email protected]This cheesecake is to die for! The crust is perfectly graham crackery and the filling is creamy and tangy. I highly recommend it.
Arly Vazquez
[email protected]This cheesecake is amazing! I've tried many different recipes, but this one is by far the best.
Nhlalenhle Dk
[email protected]I've been making this cheesecake for years and it's always a hit. It's the perfect dessert for any occasion.
Pasilu Prasada
[email protected]This cheesecake is a classic for a reason. It's simple, yet elegant, and always a crowd-pleaser.
sakibmahmud 2018
[email protected]This cheesecake is so easy to make and it always turns out perfect. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Will Sena
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Ziddi Bacha
[email protected]This cheesecake is the best I've ever had. It's so smooth and creamy, and the flavor is incredible.
k4k Rasha
[email protected]I'm not a huge cheesecake fan, but this one changed my mind. It's so light and fluffy, and the flavor is just right.
Malefetsane Abel
[email protected]I was skeptical about making a cheesecake from scratch, but this recipe made it so easy. The cheesecake turned out perfect and everyone loved it.
odd_4
[email protected]This cheesecake is to die for! The crust is perfectly graham crackery and the filling is creamy and tangy. I highly recommend it.
Althaf Ahamed
[email protected]This cheesecake is amazing! I've tried many different recipes, but this one is by far the best. It's so creamy and flavorful.
Jibesh Ram
[email protected]I love this cheesecake! The crust is buttery and flaky, and the filling is creamy and smooth. It's the perfect dessert for any occasion.
Mbogo
[email protected]This is my go-to cheesecake recipe. It's simple, yet elegant, and always a hit.
Noah Christian
[email protected]I've made this cheesecake several times and it always turns out great. It's so easy to make and it's always a crowd-pleaser.
kiwanuka Gerald JazDube
[email protected]This cheesecake was a hit at my party! It was creamy and delicious, and the crust was perfect. I will definitely be making this again.