If you'd like to learn how to bake bread, here's a wonderful place to start. This easy white bread recipe bakes up deliciously golden brown. There's nothing like the homemade aroma wafting through my kitchen as it bakes. -Sandra Anderson, New York, New York
Provided by Taste of Home
Time 50m
Yield 2 loaves (16 pieces each).
Number Of Ingredients 6
Steps:
- In a large bowl, dissolve yeast and 1/2 teaspoon sugar in warm water; let stand until bubbles form on surface. Whisk together remaining 3 tablespoons sugar, salt and 3 cups flour. Stir oil into yeast mixture; pour into flour mixture and beat until smooth. Stir in enough remaining flour, 1/2 cup at a time, to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, 8-10 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, 1-1/2 to 2 hours., Punch dough down. Turn onto a lightly floured surface; divide dough in half. Shape each into a loaf. Place in 2 greased 9x5-in. loaf pans. Cover and let rise until doubled, 1 to 1-1/2 hours., Bake at 375° until golden brown and bread sounds hollow when tapped or has reached an internal temperature of 200°, 30-35 minutes. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 102 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 222mg sodium, Carbohydrate 20g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
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Rachael Moss
[email protected]I've made this recipe several times and it always turns out great. It's a great weeknight meal that the whole family will enjoy.
Egattar Connect
[email protected]This recipe is a bit time- consuming, but it's worth it. The end result is a delicious and impressive dish that will wow your guests.
Rana Asif 213
[email protected]This is a great recipe! I've made it several times and it always turns out great. It's a great weeknight meal that the whole family will enjoy.
Taariq Carrim
[email protected]I'm not a big fan of this recipe. I found it to be a bit bland and the texture was a bit off.
Amanda Munoz
[email protected]This is a great recipe for a quick and easy weeknight meal. The only thing I would change is to add a bit more spice.
Cazu Lee
[email protected]I've made this recipe several times and it always turns out great. It's a great weeknight meal that the whole family will enjoy.
Jayden Dean
[email protected]This recipe is a bit time- consuming, but it's worth it. The end result is a delicious and impressive dish that will wow your guests.
Tracey Heard
[email protected]This is a great recipe! I've made it several times and it always turns out great. It's a great weeknight meal that the whole family will enjoy.
manoor kadil
[email protected]I'm not a big fan of this recipe. I found it to be a bit bland and the texture was a bit off.
Azab Abderhman
[email protected]This is a great recipe for a quick and easy weeknight meal. The only thing I would change is to add a bit more spice.
ch hammad
[email protected]I've made this recipe several times and it always turns out great. It's a great weeknight meal that the whole family will enjoy.
Mejer Aziz Lucky
[email protected]This recipe is a bit time- consuming, but it's worth it. The end result is a delicious and impressive dish that will wow your guests.
Duniyo Xasan
[email protected]This is a great recipe! I've made it several times and it always turns out great. It's a great weeknight meal that the whole family will enjoy.
Maurcello Frazier
[email protected]I'm not a big fan of this recipe. I found it to be a bit bland and the texture was a bit off.
Kiggundu Davis
[email protected]This is a great recipe for a quick and easy weeknight meal. The only thing I would change is to add a bit more spice.
mm mahim
[email protected]I've made this recipe several times and it always turns out great. It's a great weeknight meal that the whole family will enjoy.
Robert Bonneville
[email protected]This recipe is a bit time- consuming, but it's worth it. The end result is a delicious and impressive dish that will wow your guests.
Louis Mosely
[email protected]I was a bit hesitant to try this recipe because I'm not a very good cook. But I'm so glad I did! It was actually really easy to make and turned out delicious. I will definitely be making this again.
prakash thami#
[email protected]This is the best homemade recipe I've ever tried! The instructions are easy to follow and the results are delicious. I will definitely be making this again.