BASIC HERB MARINADE AND SALAD DRESSING
This is a wonderful fresh salad dressing and marinade. The use of the herbs helps the marinade 'cling' to the vegetables making it ideal for grilled veggies. The recipe makes enough marinade or dressing for 1 to 1 1/2 lbs of vegetables. This is another recipe from Andrea Chesman's The Vegetarian Grill, a cookbook I can't recommend highly enough.
Provided by Dreamer in Ontario
Categories Salad Dressings
Time 10m
Yield 1/3 cup
Number Of Ingredients 7
Steps:
- Combine all ingredients except olive oil.
- Slowly add olive oil, whisking constantly, until oil is emulsified.
- May be used immediately or stored in an airtight container in fridge for up to 4 days.
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Md shamim Sarker
[email protected]This marinade is amazing! I used it on chicken breasts, and they were so juicy and flavorful. I also love the salad dressing. It's the perfect complement to the chicken.
Jackson Li
[email protected]This marinade is perfect for grilled chicken. It's simple to make, and it gives the chicken a delicious flavor. I also love the salad dressing. It's light and refreshing, and it's the perfect complement to the grilled chicken.
Tiru Budhathoki
[email protected]I'm not a huge fan of marinades, but this one is really good. It's not too overpowering, and it really enhances the flavor of the meat. I'll definitely be using this recipe again.
Ryder Romanuk
[email protected]This marinade is delicious! I used it on chicken breasts, and they were so juicy and flavorful. I also love the salad dressing. It's the perfect complement to the chicken.
Luse Twamala
[email protected]This marinade is a great way to add some extra flavor to your chicken, beef, or pork. I also love the salad dressing. It's the perfect way to dress up a simple salad.
Umar Bilal (Umar582)
[email protected]This marinade is amazing! It's so easy to make, and it really packs a flavor punch. I marinated my chicken for just a few hours, and it was incredibly flavorful. I can't wait to try it on other proteins.
Alfred Long
[email protected]I'm not a fan of this marinade. It's too salty for my taste. I also didn't like the salad dressing. It's too vinegary.
Lola
[email protected]This marinade is delicious! I used it on chicken breasts, and they were so juicy and flavorful. I also love the salad dressing. It's light and tangy, and it's the perfect complement to the chicken.
Angela Huntley
[email protected]I've been using this marinade for years, and it never disappoints. It's the perfect way to add some extra flavor to your chicken, beef, or pork. I also love the salad dressing. It's the perfect way to dress up a simple salad.
Muhammad Saif Ur Rehman
[email protected]This marinade is perfect for grilled chicken. It's simple to make, and it gives the chicken a delicious flavor. I also love the salad dressing. It's light and refreshing, and it's the perfect complement to the grilled chicken.
Lily Skef
[email protected]I'm not a huge fan of marinades, but this one is really good. It's not too overpowering, and it really enhances the flavor of the meat. I'll definitely be using this recipe again.
Kamal Nasar
[email protected]This marinade is so easy to make, and it really packs a flavor punch. I marinated my chicken for just a few hours, and it was incredibly flavorful. I can't wait to try it on other proteins.
Otto_ Mobiles
[email protected]I love how versatile this marinade is. I've used it on chicken, beef, and pork, and it always turns out delicious. The salad dressing is also a great way to add some extra flavor to your salads.
Sumaya Akther
[email protected]This marinade is a game-changer! The herbs and spices infused the chicken with so much flavor, and it was incredibly juicy and tender. I'll definitely be using this recipe again and again.