BASIC FRESH TOMATO SAUCE
I discovered this sauce recipe by total accident, randomly paging through a 33 year old Sunset canning book. Once made, it is the BEST fresh tomato sauce I've ever tried or made. Well worth the time it takes to make from scratch.
Provided by The_Swedish_Chef
Categories Sauces
Time 1h40m
Yield 2 quarts
Number Of Ingredients 13
Steps:
- In a large Dutch oven, cook onions and garlic in olive oil over medium heat until golden brown (about 15 minutes), stirring occasionally.
- Meanwhile, immerse tomatoes, a few at a time, in a large pan of boiling water for 1 minute; then lift out and plunge in plunge into cold water. Pull off and discard skin.
- Cut tomatoes into eighths and add cooked onions, along with green onion, green pepper, salt, pepper, anise seed, oregano, rosemary, paprika, and the 2 cups of dry red wine.
- Bring mixture to boiling, stirring with a heavy wooden spoon to break up tomatoes. Cover, reduce heat, and simmer for 1 hour. Remove cover and boil until reduced to 8 cups.
- You can use the sauce while hot, let it cool and refrigerate for 3 days, or freeze up to 4 months.
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Barbie Zubair
[email protected]I love this sauce! It's so easy to make and it always turns out delicious. I've used it on pasta, pizza, and even as a dipping sauce. It's always a hit.
Ridoy Paul
[email protected]This is the best tomato sauce I've ever had. It's so fresh and flavorful. I can't wait to make it again.
Jason Berry
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The sauce is so flavorful and easy to make. I'll definitely be making this again.
Delen Hilario
[email protected]This sauce is a great way to use up fresh tomatoes. It's also very versatile. I've used it on pasta, pizza, and even as a dipping sauce.
Sowmik Datta
[email protected]I've made this sauce several times now and it's always a hit. It's so easy to make and the flavor is amazing.
Sthandiwe Dlamini
[email protected]Delicious!
OY Special
[email protected]This is my new go-to tomato sauce recipe. It's so easy to make and always turns out delicious. I love that it uses fresh tomatoes and garlic.
muhammad qurban
[email protected]I made this sauce last night and it was a hit! I used Roma tomatoes and they worked perfectly. The sauce was flavorful and had the perfect consistency. I'll definitely be making this again.
Dikete Titus Paballo Makhafola
[email protected]This sauce is so simple, yet so delicious. I love that it uses fresh tomatoes. It's the perfect sauce for a quick and easy pasta dish.
Michelle Koks
[email protected]I've tried many tomato sauce recipes before, but this one is by far the best. The combination of fresh tomatoes, garlic, and basil is perfect. I served it over pasta and it was a huge hit with my family.
Dneyah Larose
[email protected]This sauce was incredibly easy to make and packed with flavor. I used fresh tomatoes from my garden and the sauce turned out so fresh and delicious. I'll definitely be making this again!