BASIC CORN CHOWDER
This is chowder at its simplest: corn, onion, potatoes and milk, with a couple of chopped tomatoes and a handful of parsley to add flavor and color. Starting with bacon and finishing with cream makes a richer version of the dish. But you could easily expand its borders by adding curry powder and ginger, sour cream and cilantro. Or when the potato is replaced by rice and the cream with coconut milk, Southeast Asian seasonings can be added to make a chowder that has little in common with the original, save for its intense corn flavor.
Provided by Mark Bittman
Categories quick, weekday, soups and stews
Time 30m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Shuck corn, and use a paring knife to strip kernels into a bowl. Put cobs in a pot with 4 cups water; bring to a boil, cover and simmer while you continue.
- Put butter or oil in a saucepan, and turn heat to medium-high. When butter melts or oil is hot, add onion and potatoes, along with a sprinkling of salt and pepper. Cook, stirring occasionally, until onion softens, about 5 minutes; add tomatoes and cook, stirring, for another minute or two.
- After corncobs have cooked at least 10 minutes, strain liquid into onion-potato mixture; bring to a boil, then lower heat to a simmer. When potatoes are tender, add corn kernels and milk, and heat through. Taste, and adjust seasonings. Garnish with the parsley, and serve.
Nutrition Facts : @context http, Calories 305, UnsaturatedFat 4 grams, Carbohydrate 62 grams, Fat 5 grams, Fiber 7 grams, Protein 10 grams, SaturatedFat 1 gram, Sodium 827 milligrams, Sugar 11 grams, TransFat 0 grams
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Muhammad Aryan
[email protected]This corn chowder is amazing! It's so creamy and flavorful, and the corn is perfectly cooked. I will definitely be making this again and again.
Aisha salihu
[email protected]I've been making this corn chowder for years and it's always a hit. It's the perfect comfort food for a cold winter day.
Abdullahi Najaatu
[email protected]This corn chowder is delicious and easy to make. I love that it's not too heavy, so you can enjoy a bowl without feeling weighed down.
Reginald Deska
[email protected]This is the best corn chowder recipe I've ever tried. It's so creamy and flavorful, and the corn is perfectly cooked. I will definitely be making this again and again.
Mohammed Masud
[email protected]I made this corn chowder for a potluck and it was a huge success. Everyone loved it! I especially liked that it's not too heavy, so you can enjoy a bowl without feeling weighed down.
Md Hossen islam Hossen
[email protected]This corn chowder is delicious! The broth is rich and flavorful, and the corn and vegetables are perfectly cooked. I especially love the addition of bacon, which gives the chowder a smoky flavor.
Saskia Davids
[email protected]This corn chowder is amazing! It's so creamy and flavorful, and the corn is perfectly cooked. I will definitely be making this again and again.
Moitshepi
[email protected]I've made this corn chowder several times and it's always a hit. It's creamy, flavorful, and the corn is perfectly cooked. I highly recommend this recipe.
michael dude
[email protected]This corn chowder is delicious and easy to make. I made it for my family and they loved it. It's the perfect comfort food for a cold winter day.
Gurnoor Bhullar
[email protected]I'm not usually a fan of corn chowder, but this recipe changed my mind. It's creamy, flavorful, and packed with tender corn and vegetables. I will definitely be making this again.
Marieme Fall
[email protected]This corn chowder is so good! I love the creamy broth and the tender corn. It's the perfect comfort food for a cold winter day.
Lwandle Sibanda
[email protected]5 stars! This corn chowder is a must-try. It's creamy, flavorful, and packed with tender corn and vegetables. I will definitely be making this again soon.
Sk Arif
[email protected]This corn chowder is delicious and easy to make. I love that it's not too heavy, so you can enjoy a bowl without feeling weighed down.
Ycvbh Jhvvv
[email protected]I've been making this corn chowder for years and it's always a hit. It's the perfect comfort food for a cold winter day.
Sarah Fowerbaugh
[email protected]This corn chowder is amazing! It's so easy to make and the flavor is incredible. I love that you can use fresh or frozen corn, depending on what you have on hand.
Jason Ford
[email protected]This is the best corn chowder recipe I've ever tried. It's so creamy and flavorful, and the corn is perfectly cooked. I will definitely be making this again and again.
Vickie Senn
[email protected]I made this corn chowder for a potluck and it was a huge success. Everyone loved it! I especially liked that it's not too heavy, so you can enjoy a bowl without feeling weighed down.
Ahmed Rasel
[email protected]This corn chowder is delicious! The broth is rich and flavorful, and the corn and vegetables are perfectly cooked. I especially love the addition of bacon, which gives the chowder a smoky flavor.
DXRIDOY DXRIDOY
[email protected]I've made this corn chowder countless times and it's always a hit. It's so easy to make and the flavor is incredible. I love that you can use fresh or frozen corn, depending on what you have on hand.
Matthew Munee
[email protected]This corn chowder is the epitome of comfort food! It's creamy, flavorful, and packed with tender corn and vegetables. I followed the recipe exactly and it turned out perfectly. My family loved it!