BARLEY-TUNA CASSEROLE
Make and share this Barley-Tuna Casserole recipe from Food.com.
Provided by TattooedMamaof2
Categories Tuna
Time 50m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F Coat a casserole with nonstick cooking spray.
- Combine cooked barley with beans, tuna, 1 cup cheese and remaining ingredients. Spread into prepared baking dish. Top with remaining cheese.
- Bake 45-50 minutes or until cooked through. Let stand 5-10 minutes before serving.
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Ram Dhimal
[email protected]This casserole was delicious! I loved the combination of tuna, barley, and vegetables. It was also very easy to make.
Zizo Naser
[email protected]I'm not a big fan of barley, but I really enjoyed this casserole. The tuna and vegetables were cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Curtessia Duncan
[email protected]This casserole was a bit too salty for my taste. I would recommend using less salt next time.
Diana Aborsey
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was creamy and flavorful, and the tuna and barley were cooked to perfection. I would definitely make this again.
Qasam sajad Gill
[email protected]This casserole was easy to make and it tasted great. I'll definitely be making it again.
Dristy Roy
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it. I'm so glad I found this recipe.
T K
[email protected]This casserole was a disappointment. The barley was mushy and the tuna was dry. I wouldn't recommend this recipe.
Tiffany Salling
[email protected]I'm not a big fan of tuna, but I really enjoyed this casserole. The barley and vegetables were cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
Nicole Wetli
[email protected]This casserole was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Free Fire Games
[email protected]I made this casserole last night and it was a huge success! My husband and kids loved it. It was so easy to make and it tasted amazing. I will definitely be making this again.
Rich Colli
[email protected]This barley tuna casserole is a delicious and easy-to-make dish. I followed the recipe exactly and it turned out perfectly. The casserole was creamy and flavorful, and the tuna and barley were cooked to perfection. I served it with a side of steamed