BARB'S BEEF STROGANOFF
I got this recipe from my "cousin-in-law" who is an excellent cook. It's a special meal - because it's a bit pricey, but well-worth it for a special occasion. I like having fresh asparagus on the side,and maybe some whole-grain dinner rolls.Best stroganoff ever! Thanks,Barb!
Provided by HEP MEP
Categories Meat
Time 1h45m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Melt 2 tbls butter in a skillet,add onion,garlic,and mushrooms.
- Saute until onion is soft.
- Remove from heat and set aside.
- Melt remaining butter in a Dutch oven- add tenderloin pieces,and sprinkle with 3/4 tbl salt.
- Brown lightly and remove by slotted spoon to a 2 qt casserole dish.
- Stir flour into remaining juices from the beef,till thickened, then gradually stir in beef broth and sour cream.
- Cook and stir till thickened.
- Add the mushroom mixture,browned beef, Worchestershire sauce,and Kitchen Bouquet,and return to casserole.
- Baked uncovered, in a 350 degree oven for approximately 30 minutes- 45 if refrigerated,and baked later.
- Serve over warm noodles.
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Michael Burrison Sr
[email protected]I've tried several beef stroganoff recipes, and this one is by far the best. The sauce is rich and flavorful, and the beef is always tender. I highly recommend this recipe.
Kargbo Morlai
[email protected]This recipe is a bit bland for my taste. I added some extra salt and pepper, and it was much better.
Lebo Tladi
[email protected]I'm not a fan of mushrooms, so I omitted them from the recipe. The dish was still delicious without them.
Atziri Uc
[email protected]This recipe is easy to follow, and the results are delicious. I especially like the addition of sour cream to the sauce. It really brings the dish together.
Zaleesha Khan
[email protected]I made this recipe for a dinner party, and it was a huge success! Everyone raved about the dish, and I even got a few requests for the recipe. I'll definitely be making this again.
abdulla bin khalek
[email protected]I was a bit disappointed with this recipe. The sauce was bland, and the beef was tough. I think I'll try a different recipe next time.
Portia Motaung
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The sauce is amazing, and the beef is cooked to perfection. I highly recommend this recipe.
Inkeri Rantala
[email protected]I made this recipe for my family, and they all loved it! The beef was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Juan Jimenez
[email protected]I've tried several beef stroganoff recipes, and this one is by far the best. The sauce is rich and flavorful, and the beef is always tender. I highly recommend this recipe.
Sarina Gurung
[email protected]This recipe is a bit bland for my taste. I added some extra salt and pepper, and it was much better.
Nick Trachl
[email protected]I'm not a fan of mushrooms, so I omitted them from the recipe. The dish was still delicious without them.
Sheraz Chaudhary
[email protected]This recipe is easy to follow, and the results are delicious. I especially like the addition of sour cream to the sauce. It really brings the dish together.
Tame Richard
[email protected]I made this recipe for a dinner party, and it was a huge success! Everyone raved about the dish, and I even got a few requests for the recipe. I'll definitely be making this again.
Sethushan Sethu
[email protected]I was a bit disappointed with this recipe. The sauce was bland, and the beef was tough. I think I'll try a different recipe next time.
Mohd ilyaz
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The sauce is amazing, and the beef is cooked to perfection. I highly recommend this recipe.
Praveen Sandeepa
[email protected]I've made this recipe several times, and it's always a hit. The sauce is so creamy and flavorful, and the beef is always tender. I love serving it over mashed potatoes.
Dipu
[email protected]This was my first time making beef stroganoff, and it turned out great! The recipe was easy to follow, and the dish was delicious. I especially liked the addition of mushrooms.
Sfisosakhe Qinisolakhe
[email protected]I'm not a huge fan of stroganoff, but I thought I'd give this recipe a try. I was pleasantly surprised! The sauce was creamy and flavorful, and the beef was cooked perfectly. I'll definitely be making this again.
Redneck heros cellmaw
[email protected]This beef stroganoff recipe is a keeper! The sauce was rich and flavorful, and the beef was tender and juicy. I served it over egg noodles, and it was a hit with my family.