BARBECUED SHRIMP

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Barbecued Shrimp image

This is great shrimp, messy, but good! Stir the sauce frequently while serving, since it separates easily. We eat this by peeling the shrimps at the table and stirring them into the sauce and don't forget the French bread, it's great dipped into the sauce. This recipe just serves two, if you want to serve it to more than that, it's suggested you do so in separate batches. Recipe is from Chef Paul Prudhomme's Louisiana Kitchen.

Provided by Hey Jude

Categories     Lunch/Snacks

Time 25m

Yield 2 serving(s)

Number Of Ingredients 14

2 dozen large shrimp, with shells
1 teaspoon ground red pepper (cayenne)
1 teaspoon black pepper
1/2 teaspoon salt
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon dried thyme leaves
1/2 teaspoon dried rosemary leaves, crushed
1/8 teaspoon dried oregano leaves
1/4 lb butter, plus
5 tablespoons unsalted butter
1 1/2 teaspoons minced garlic
1 teaspoon Worcestershire sauce
1/2 cup shrimp stock or 1/2 cup seafood stock (see my recipe for seafood stock or use your own)
1/4 cup beer, at room temperature

Steps:

  • Rinse the shrimp in cold water and drain well, set aside.
  • In a small bowl combine the seasoning mix ingredients (red pepper through oregano leaves).
  • Combine 1 stick of the butter, the garlic, Worcestershire and seasoning mix in a large skillet over high heat.
  • When the butter is melted, add the shrimp; cook for 2 minutes, shaking the pan (versus stirring) in a back-and-forth motion.
  • Add the remaining 5 tablespoons butter and the stock; cook and shake pan for 2 minutes.
  • Add the beer and cook and shake the pan 1 minute longer and remove from heat.
  • Serve immediately in bowls with lots of French bread on the side, or on a platter with cooked rice mounded in the middle and the shrimp and sauce surrounding it.

Zenobia Van Der Westhuizen
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This is the best shrimp recipe I've ever tried! The shrimp were cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.


Khum Sapkota
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I made this recipe for dinner last night and it was a hit! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Asher Kalisa
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This recipe was easy to follow and the shrimp turned out great! I loved the smoky flavor from the barbecue sauce. I will definitely be making this again.


Azam Motors
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I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I love serving this with grilled pineapple and rice.


richard phillips
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These shrimp were so good! The sauce was flavorful and tangy, and the shrimp were cooked perfectly. I will definitely be making this recipe again.


Marvinedo Obalim
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I'm always looking for new shrimp recipes and this one definitely didn't disappoint! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


md.alamgir. hossen
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This is the best barbecued shrimp recipe I've ever tried! The shrimp were cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.


Rakibah Mustafa
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I made this recipe for dinner last night and it was a hit! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Scott Guthrie
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This recipe was easy to follow and the shrimp turned out amazing! I loved the smoky flavor from the barbecue sauce. I will definitely be making this again.


Shehab hossen
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I'm not a big fan of shrimp, but I loved this recipe! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Ahmed Qadiri
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This recipe is a keeper! The shrimp were cooked perfectly and the sauce was flavorful and tangy. I loved the addition of the pineapple. I will definitely be making this again.


Luke Eze
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I made this recipe for a party and it was a huge success! Everyone loved the shrimp and asked for the recipe. I will definitely be making this again.


Ntate Molakeng
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These shrimp were delicious! I loved the smoky flavor from the barbecue sauce. I will definitely be making this recipe again.


Chioma Decent
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I've made this recipe several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I love serving this with grilled pineapple and rice.


Faizan Shaikh
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This is my new favorite shrimp recipe! The shrimp are so tender and juicy, and the sauce is flavorful and slightly spicy. I love serving this with grilled vegetables.


patrick dominic
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I made this recipe last night and it was a big hit! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Ghanshyam Saud
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I followed the recipe exactly and the shrimp turned out great! My husband loved them and said they were the best barbecued shrimp he'd ever had.


Kim Lowery
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I love barbecued shrimp, and this recipe did not disappoint! The shrimp were cooked to perfection and the sauce was flavorful and tangy. I will definitely be making this again.


Sheldon Gayle
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This was an amazing recipe! The shrimp turned out perfectly tender and juicy, with a delicious smoky flavor. I served them with grilled pineapple and a side of rice, and it was a hit with my family.


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