BARBECUED CATFISH
Steps:
- Preheat the grill.
- Coat each catfish fillet with the dry rub. Dip the fish into the oil and place the fillets on a hot grill to establish grill marks. After establishing grill marks and the fillets release from the grill, place the catfish into a smoker. Smoke for 2 minutes using the hickory wood chips. Add water to the chips and steam the fish for another 2 minutes. Remove the catfish from the smoker and serve immediately with homemade Tartar Sauce.
- Mix all ingredients together in a small bowl. Season with salt, to taste. Chill, covered, in the refrigerator until ready to serve.
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Muhammed Njie
[email protected]This recipe was easy to follow and the catfish turned out great! I will definitely be making this again.
Mizanur Rohman
[email protected]I've tried this recipe a few times and it's always a crowd-pleaser. The catfish is always cooked perfectly and the barbecue sauce is delicious.
Jayden Deandre
[email protected]This recipe is a keeper! The catfish was cooked perfectly and the barbecue sauce was the perfect complement.
siam hossain
[email protected]The catfish was a little dry for my taste, but the barbecue sauce was really good.
Abeera noor
[email protected]This recipe was easy to follow and the catfish turned out great! I will definitely be making this again.
Mingeli Johannes
[email protected]This recipe was a little too spicy for my taste, but I was able to tone it down by using a milder barbecue sauce.
Sajid Siddique
[email protected]I've tried this recipe a few times and it's always a crowd-pleaser. The catfish is always cooked perfectly and the barbecue sauce is delicious.
Zainhabibmalik Zainhabib
[email protected]This recipe is a keeper! The catfish was cooked perfectly and the barbecue sauce was the perfect complement.
MD Nyn
[email protected]The catfish was a little dry for my taste, but the barbecue sauce was really good.
Kelley Kosut
[email protected]This recipe is easy to follow and the catfish turned out delicious! I will definitely be making this again.
Kamikaze Hobbit
[email protected]I love this recipe! The catfish is so tender and juicy. I also love the smoky flavor from the barbecue sauce.
Donald Cooke IV
[email protected]I've made this recipe several times and it always turns out great. The catfish is always moist and flavorful.
Pruitt Lisa
[email protected]This recipe was a hit at my last cookout! The catfish was cooked perfectly and the barbecue sauce was tangy and sweet.