These potatoes have a ton of flavor, you can even make these on an outdoor grill in a large heavy foil pan covered with a sheet of foil or wrap the potatoes in a sheet of heavy foil, have done that many times in the summer season--- all seasonings may be adjusted to taste.
Provided by Kittencalrecipezazz
Categories Potato
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Set oven to 400 degrees F.
- Mix together all spices with the oil in a large bowl.
- Cut the potatoes in quarters, then place in the bowl; toss to coat with oil/spice mixture.
- Place the potatoes on a lightly greased baking sheet, sprinkle with more salt and pepper if desired.
- Bake for about 40-45 minutes,or until potatoes are fork-tender tossing occasionally.
- Delicious!
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Md Nxhd
[email protected]I would have liked the potatoes to be a little more flavorful.
Muhammad Muzzamil
[email protected]I'm not sure what I did wrong, but my potatoes turned out mushy.
Uzumaki Naruto
[email protected]These potatoes are a great way to use up leftover mashed potatoes.
Tazeem Azeem
[email protected]I've never made barbecue potatoes before, but this recipe made it easy.
Juanita Pedroza
[email protected]These potatoes are so addictive! I could eat them all day.
C Wdnr
[email protected]I'm not a big fan of potatoes, but these were actually really good.
Samir Gaming
[email protected]I made these potatoes for a potluck and they were a big hit.
New Vision
[email protected]These potatoes were a great side dish for my BBQ ribs.
Wasaf Ali
[email protected]I followed the recipe exactly, but my potatoes didn't turn out as crispy as I would have liked.
Blake Pruitt
[email protected]The potatoes were a little bland for my taste, but they were still good.
debra anderson
[email protected]I've tried other barbecue potato recipes before, but this one is by far the best.
Fabian Villavicencio
[email protected]These potatoes are so easy to make and they're always a hit.
Caroline Roberts
[email protected]I wasn't sure how the potatoes would turn out on the grill, but they were perfect!
HM Jakaria hamid
[email protected]The potatoes were crispy on the outside and fluffy on the inside, just the way I like them.
Mr ceez Sims
[email protected]I've made these potatoes several times now and they're always a crowd-pleaser.
Heather Spruell
[email protected]These potatoes were a hit at my last BBQ! Everyone loved them.