BAR-B-Q CHUCK ROAST

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Bar-B-Q Chuck Roast image

Make and share this Bar-B-Q Chuck Roast recipe from Food.com.

Provided by Marty Hugo

Categories     Roast Beef

Time 2h15m

Yield 6 serving(s)

Number Of Ingredients 4

3 -4 lbs chuck roast
1 envelope onion soup mix
1 can beer
1 cup catsup

Steps:

  • Put roast in 9x13 pan and top with soup, beer and catsup.
  • Cover with foil and cook at 300 degrees for 2 to 3 hours, depending on size of roast.

Raaygun Rider
r.rider72@yahoo.com

This recipe is a great way to impress your friends and family. It's easy to make and always turns out delicious.


Eniel LORMERO
lormero-eniel91@gmail.com

I'm not a fan of the barbecue sauce that this recipe uses, but I still enjoyed the dish. The meat was cooked perfectly and the vegetables were roasted to perfection.


riyd king
king-riyd4@yahoo.com

I made this in my slow cooker and it was perfect. The meat was fall-apart tender and the sauce was thick and flavorful.


S1S sports gaming
g.s@yahoo.com

This is my new go-to recipe for chuck roast. It's so easy to make and always turns out delicious.


Sk parvgz
parvgz_sk@aol.com

I would have liked the meat to be a little more tender, but overall this was a good recipe.


Virgil Parker
v-p@yahoo.com

I'm not a big fan of barbecue, but I really enjoyed this dish. The meat was so tender and the sauce was flavorful without being too sweet.


Jackson Brinker
b.jackson@hotmail.com

This recipe is a great way to use up leftover chuck roast.


Lakeesha Wilson
l-w@hotmail.com

I made this for a potluck and it was a huge success. Everyone loved it!


Maricela Guadarrama
guadarrama-m64@hotmail.co.uk

I followed the recipe exactly and it turned out perfectly. Thanks for sharing!


Rayan Mchiou
mchiou.r@aol.com

The meat was a little dry, but the sauce was amazing.


jordon bingham
binghamj22@gmail.com

This recipe is a keeper! I'll definitely be making it again.


Tamirat Mikael
tamiratmikael29@hotmail.com

I've made this recipe several times now and it's always a hit. The meat is so tender and flavorful, and the sauce is perfect.


Joe Dickey
j_d24@hotmail.com

This was so easy to make and it turned out delicious! I served it with mashed potatoes and green beans, and my family loved it.