BANANAMAC BLUEBERRY PIE

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BananaMac Blueberry Pie image

Easy to make light dessert with fresh bananas, blueberries, and macadamia nuts. Ready in less than 10 minutes.

Provided by Joy!

Categories     Desserts     Pies     Fruit Pie Recipes     Blueberry Pie Recipes

Time 10m

Yield 8

Number Of Ingredients 5

2 large bananas, cut into small chunks
1 (9 inch) prepared shortbread pie crust
¼ cup fresh blueberries
3 (6 ounce) containers vanilla-flavored cultured coconut milk
½ cup ground macadamia nuts

Steps:

  • Spread bananas into the bottom and up the sides of the prepared pie shell covering as completely as you can. Pour blueberries over the banana pieces and spread to evenly cover. Pour cultured coconut milk over the blueberries and spread into an even layer. Sprinkle macadamia nuts over the coconut milk layer.

Nutrition Facts : Calories 255.1 calories, Carbohydrate 32.2 g, Fat 13.8 g, Fiber 2.3 g, Protein 2.1 g, SaturatedFat 4 g, Sodium 104.8 mg, Sugar 11.1 g

Adebimpe Amirah
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This pie was easy to make and turned out great! The crust was flaky and the filling was sweet and gooey. I loved the combination of bananas and blueberries. I will definitely be making this pie again.


Jezin Akter
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I made this pie for a party and it was a huge hit. Everyone loved it! The crust was flaky and the filling was sweet and gooey. I would definitely recommend this recipe.


Irfan Mirza
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This pie was a bit too sweet for my taste, but it was still good. I would recommend using less sugar in the filling next time.


mark rizk
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This pie is amazing! I love the combination of bananas, macadamia nuts, and blueberries. The crust is flaky and buttery, and the filling is sweet and tart. I will definitely be making this pie again and again.


Jessica Judith Omboyo
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This pie was a disaster! The crust was soggy and the filling was runny. I had to throw the whole thing away.


Mariam Hany
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I followed the recipe exactly, but my pie turned out dry and crumbly. I'm not sure what I did wrong. Maybe I didn't use enough butter in the crust.


Lamoya Sterling
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This pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was thick and gooey. I would recommend using less sugar in the filling next time.


Kingston Olumba
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I was a little skeptical about this recipe, but I'm glad I tried it. The pie was delicious! The crust was flaky and buttery, and the filling was sweet and tart. I would definitely recommend this recipe.


Md jashim uddin
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This pie was easy to make and turned out great! The crust was flaky and the filling was sweet and gooey. I loved the combination of bananas and blueberries. I will definitely be making this pie again.


Sudeb sarkar
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I made this pie for a potluck and it was a huge success. Everyone loved it! The flavors were perfectly balanced and the crust was crispy and golden brown. I would definitely recommend this recipe.


Gift Mulenga
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This pie was a hit with my family! The combination of bananas, macadamia nuts, and blueberries was unique and delicious. The crust was flaky and buttery, and the filling was sweet and tart. I will definitely be making this pie again.