BANANA WALNUT WAFFLES
I love this waffles recipe! They are everything a waffle should be... light, fluffy and a little crisp on the outside. These are a great way to utilize overripe bananas. They are delicious and can be whipped up in no time. These are great with just syrup, but we added sweetened whipped cream, fresh bananas, and walnuts. So good!
Provided by Linda Smith
Categories Waffles
Time 25m
Number Of Ingredients 10
Steps:
- 1. Mix the banana, eggs, milk, sour cream and coconut oil in a large bowl.
- 2. Stir in flour, baking powder, sugar, and salt. Mix until well blended.
- 3. Stir in walnuts.
- 4. Heat waffle iron, spray, and pour in batter to fill. Close and bake until waffles are crisp, tender, and brown. Serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
M Bilal mayo M Bilal mayo
m@gmail.comI'm not usually a big fan of waffles, but these were amazing! The banana and walnut flavors really complemented each other, and the waffles were so crispy on the outside and fluffy on the inside.
Hamza Amzu
amzu_hamza71@hotmail.comI made these waffles for breakfast this morning and they were a hit! My kids loved them and my husband said they were the best waffles he's ever had.
Shamsher Ali
a.shamsher@yahoo.comThese waffles were delicious! I love the banana and walnut combination. I will definitely be making these again.
Abir Alamin
alaminabir@gmail.comThe waffles were a bit too dense for my taste, but overall they were still pretty good. I think I'll try using a different recipe next time.
Shirley Gray
g_shirley28@yahoo.comThese waffles were a bit too bland for my taste. I think I'll try adding some spices to the batter next time.
Unrealistic GamerBoy
unrealistic-gamerboy@aol.comI made these waffles for a brunch party and they were a huge hit! Everyone loved them and I got several requests for the recipe.
Man-C Bee
beem@aol.comThese waffles were easy to make and turned out great! I used a gluten-free flour blend and they were still delicious.
Abdalsamad _99
abdalsamad__@yahoo.comThe waffles were a bit dry, but overall they were still pretty good. I think I'll try adding some more butter to the batter next time.
grace hart
g.h@hotmail.comThese waffles were a bit too sweet for my taste, but my kids loved them. I think I'll try reducing the amount of sugar next time.
Jabu
jabu@yahoo.comI've made these waffles several times now and they're always a hit. They're the perfect weekend breakfast or brunch dish.
Rind Rind
r.r68@hotmail.frI added some chocolate chips to the batter and they were a huge hit with my kids. These waffles are a great way to get them to eat their fruit.
Monica Diaz
diaz@yahoo.comThese waffles were easy to make and turned out perfectly. I used almond milk instead of regular milk and they were still delicious.
Krista Foote
fk50@gmail.comI'm not usually a big fan of waffles, but these were amazing! The banana and walnut flavors really complemented each other, and the waffles were so crispy on the outside and fluffy on the inside.
Youtubekanxa123 Kanxa123
youtubekanxa123_kanxa123@hotmail.co.ukI made these waffles for breakfast this morning and they were a hit! My kids loved them and my husband said they were the best waffles he's ever had.
Ex Bipul T
b@gmail.comThese waffles were absolutely delicious! The banana and walnut combination was perfect, and the waffles were light and fluffy. I will definitely be making these again.