BANANA SPLIT BARS
A banana split bar which is very rich and a nice dessert.
Provided by Pam
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Yield 20
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt the butter or margarine over low heat. Remove from heat and add 1/2 cup sugar and graham cracker crumbs. Press into a 9 x 13 inch pan. Bake for 15 minutes; let cool.
- Cream together the cream cheese, 1 cup of white sugar and vanilla. Spread over graham cracker crust.
- Layer sliced bananas, drained pineapple and whipped cream dessert topping on top of bars in order given. Sprinkle with chopped nuts, then with cherries. Cover and refrigerate 6 hours or overnight. Cut into squares and enjoy!!
Nutrition Facts : Calories 325.7 calories, Carbohydrate 36.4 g, Cholesterol 37.1 mg, Fat 19.6 g, Fiber 1.2 g, Protein 3.3 g, SaturatedFat 11.9 g, Sodium 155.4 mg, Sugar 27.8 g
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Kelash Balach
[email protected]I followed the recipe exactly and the bars turned out terrible. I'm not sure what went wrong.
M Hunain Essani
[email protected]These bars were a bit too dry for my taste.
Md Shahidkhan
[email protected]I had some trouble getting the crust to set properly, but the bars still tasted good.
Efaf Noby
[email protected]These bars are a bit too sweet for my taste, but they're still good.
Clement Mafwimbo
[email protected]I'm not a big fan of bananas, but I loved these bars! The chocolate and peanut butter flavors really balance out the banana flavor.
Quirkless Leader
[email protected]These bars are a great way to use up ripe bananas.
Aaron Millee
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone loved them.
Atif Gabol
[email protected]I love these bars! They're so easy to make and they always come out perfect.
Nazir Aslam
[email protected]These bars were easy to make and turned out great! The only thing I would change is to use a different type of chocolate chips. I used semi-sweet and they were a little too sweet for my taste.
Laila Ryan
[email protected]I was a little skeptical about these bars at first, but I'm so glad I tried them! They were so good!
Abednicoh Poifo Tomorrow
[email protected]These bars were delicious! The crust was flaky and the filling was creamy and flavorful. I will definitely be making them again.
Reduyan Ahmed
[email protected]I made these bars for my family and they were a big hit! The kids loved the chocolate and banana flavor.
yashubu sanky
[email protected]These banana split bars were a huge hit at my party! They were so easy to make and everyone loved them.