BANANA SCONES
Make and share this Banana Scones recipe from Food.com.
Provided by swirlycinnacakes
Categories Scones
Time 32m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400°F Line a baking sheet with parchment paper.
- In a medium bowl, whisk together flour, sugar, baking powder, salt and ginger. Cut butter into a few chunks and rub it into the flour mixture with your fingertips.
- Mix milk and vanilla in a small glass. Pour about 4 tablespoons into the flour mixture and stir until the mixture starts to come together. Add the banana chunks and continue to stir, adding more milk if necessary, until dough comes together.
- Pat dough into a disk about 1 inch thick. Cut into four sections with a knife and place each on baking sheet.
- Bake at 400F for 17-20 minutes, until light gold.
- Cool on wire rack or eat warm. These scones are best the day they are made.
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Cherie Buchanan
[email protected]These scones were a bit dry, but the flavor was good. I think I may have overbaked them. I will try again and be more careful not to overbake them.
Eomos Eomos
[email protected]I love these scones! They are so moist and flavorful. I have made them several times and they always turn out perfect.
Muddassir Ahmed Khan
[email protected]These scones were so easy to make and they turned out perfect! The banana flavor was just right and they were not too sweet. I will definitely be making these again.
Rosaria Rosson
[email protected]I made these scones for my family and they were a huge hit! Everyone loved them. The scones were fluffy and moist, and the banana flavor was perfect.
Mahlatji Ngwanamosadi
[email protected]These scones were a bit too sweet for my taste. I think I will reduce the amount of sugar next time I make them.
MD:TALASH KHAN
[email protected]These scones were delicious! The banana flavor was perfect and they were so moist. I will definitely be making these again.
Sheikh Zubair
[email protected]I made these scones for breakfast this morning and they were perfect! They were fluffy and moist, and the banana flavor was just right. I will definitely be making these again.
Olumide Elizabeth
[email protected]These scones were a bit dry for my taste. I think I may have overbaked them. However, the flavor was still good. I will try again and be more careful not to overbake them.
AwadShah Official
[email protected]I love these scones! They are so easy to make and they always turn out perfect. I especially love the banana flavor. I have also tried adding other fruits to the batter, such as blueberries and strawberries. They are always a hit with my family and f
Anika Spirovska
[email protected]These scones were absolutely delicious! I made them for my family and they were a huge hit. The scones were fluffy and moist, and the banana flavor was perfect. I will definitely be making these again.