Steps:
- 1. In a small bowl, stir together the brown sugar and sour cream, stir in the pecans and set aside. 2. Preheat your oven to 400 degrees 3. Mash the bananas. In another bowl, stir the egg, sugar, oil and mashed bananas until blended. 4. Add the pancake mix stirring just until moistened. 5. Grease 12 muffin tins or put liners in which I do to save time afterwards. Fill these 2/3 full with batter. 6. Drop 1 teaspoon of the pecan mixture on top of each muffin. 7. Bake for 12-15 minutes, rotating half way through until golden brown. 8. Take out of muffin tins after 10 minutes and cool.
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QwertySky
qwertysky28@gmail.comPerfect muffins for a quick breakfast or snack!
Arbind Bk
arbind.b31@aol.comMy kids loved these muffins! They said they tasted like banana bread with a crunchy topping.
Bazamile Khambule
bazamile12@hotmail.comThese muffins are so easy to make and they're always a crowd-pleaser!
David Odame
david73@gmail.comI had to make a few substitutions (used almond milk instead of regular milk and honey instead of sugar) but the muffins still turned out great!
Parmida Poursalari
poursalari_p@gmail.comI'm not sure what went wrong, but my muffins turned out dry and crumbly. Maybe I overmixed the batter?
MonkeyBones
monkeybones@yahoo.comThese are the best banana muffins I've ever had! The praline topping is the perfect finishing touch.
Leni
leni66@yahoo.comI've made these muffins several times now and they're always a hit! They're moist, flavorful, and the praline topping is to die for.
Nazish Khan
nazish10@gmail.comI'm not a huge fan of bananas, but these muffins were surprisingly good! The praline topping was the perfect touch of sweetness.
Tim Box
box3@yahoo.comThese muffins were easy to make and turned out delicious! The banana and praline flavors were a great combination.
Rj jahangir
rjj@yahoo.comI made these muffins for my family and they were a huge hit! Everyone loved the sweet banana flavor and the praline topping was the perfect finishing touch.
Austin Ingesa
austin-i@yahoo.comFollowed the recipe to the letter and the muffins turned out great! Loved the crunchy praline topping.
Crystal Peterson
pcrystal89@gmail.comThese muffins were heavenly! The banana and praline flavors complemented each other perfectly, and the muffins were moist and fluffy. I'll definitely be making these again!