Make breakfast extra-special when you serve up these gourmet pancakes!
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 50m
Yield 27
Number Of Ingredients 15
Steps:
- Beat eggs in medium bowl with hand beater until fluffy. Beat in flour, buttermilk, mashed bananas, sugar, oil, baking powder, baking soda and salt just until smooth. Stir in pecans. (For thinner pancakes, stir in additional 1 to 2 tablespoons milk.)
- Heat griddle to 375°F or heat skillet over medium heat. Grease griddle with butter if necessary. (To test griddle, sprinkle with a few drops of water. If bubbles jump around, heat is just right.)
- For each pancake, pour slightly less than 1/4 cup batter from cup or pitcher onto hot griddle. Cook pancakes until puffed and dry around edges. Turn and cook other sides until golden brown.
- Serve pancakes with sliced bananas and strawberry halves. Drizzle with syrup. Top with whipped cream; sprinkle with nutmeg.
Nutrition Facts : Calories 155, Carbohydrate 31 g, Cholesterol 15 mg, Fat 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 170 mg
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shawn clark
[email protected]These pancakes were a great way to use up some leftover bananas. They were delicious and easy to make. I'll definitely be making them again.
Mubashra sarwar
[email protected]I've made these pancakes several times now and they're always a hit. They're easy to make and the results are always delicious. I highly recommend them!
Malk Nveed
[email protected]These pancakes were delicious! The banana and pecan flavors were a perfect combination. I'll definitely be making them again.
Shiva Ghimiray
[email protected]I made these pancakes for my kids and they loved them! They said they were the best pancakes they've ever had. I'll definitely be making them again.
Amber Ellston
[email protected]These pancakes were a great way to start my day. They were light, fluffy, and flavorful. I loved the banana and pecan flavors. I'll definitely be making them again.
shaggy alamir
[email protected]I'm not usually a pancake person, but these were amazing! The banana and pecan flavors were so good together. I'll definitely be making these again.
MD Nayeem Hossain
[email protected]These pancakes were so good! They were fluffy, moist, and flavorful. I loved the banana and pecan flavors. I'll definitely be making them again.
fighter1394
[email protected]I made these pancakes for my family and they were a big hit. The banana and pecan flavors were a perfect combination. I'll definitely be making them again.
Amir Hossain
[email protected]These pancakes were a great way to use up some leftover bananas. They were delicious and easy to make. I'll definitely be making them again.
Ngoni Meki
[email protected]I love these pancakes! They're so fluffy and flavorful. I always make a double batch so I can freeze some for later.
Manikdhyfiywy Manik
[email protected]These pancakes were so easy to make and they turned out so well. I'm definitely going to make them again.
BD SULTAN
[email protected]I made these pancakes for a brunch party and they were a huge success. Everyone loved them! The banana and pecan flavors were a perfect combination.
Edward Haigh
[email protected]These pancakes were a great way to start my day. They were fluffy, moist, and packed with flavor. I'll definitely be making them again soon!
Jean Carmona
[email protected]I've made these pancakes several times now and they're always a hit. They're easy to make and the results are always delicious. I highly recommend them!
Infinite
[email protected]These pancakes were amazing! The banana and pecan flavors were perfectly balanced, and the pancakes were so fluffy and moist. I'll definitely be making these again and again.
Ola Yinka
[email protected]Delicious! I made these pancakes for breakfast and they were a huge hit. The banana and pecan flavors were perfect together, and the pancakes were fluffy and moist. I'll definitely be making these again.
Kill dill Lol
[email protected]I made these pancakes for my kids and they loved them! They said they were the best pancakes they've ever had. I'll definitely be making these again.
JaydenMusicOfficial
[email protected]These pancakes were easy to make and turned out great! I used almond milk instead of regular milk and they were still delicious. Will definitely make these again!
TURKSON KWABIA EVANS
[email protected]I'm not usually a pancake person, but these were so good I couldn't resist. The banana and pecan flavors were subtle but delicious, and the pancakes were perfectly cooked.
chillin
[email protected]These pancakes were a hit with my family! The banana and pecan flavors complemented each other perfectly, and the pancakes were fluffy and moist. I'll definitely be making these again.