BANANA MACAROON TRIFLE DESSERT
Very sweet and chewy. I got this recipe from the recent March/April 2002 "Taste of Home Quick Cooking" magazine. I made it for Easter dessert. I did double the batch and it filled my trifle bowl to the top.
Provided by TheDancingCook
Categories Dessert
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- *Ifyou have no time to bake macaroon mixture, use store bought macaroons instead and crush.
- For macaroon mixture, beat butter and sugar in a mixing bowl until well blended.
- Add egg, mix well.
- Combine the coconut, oats, flour and baking powder in another bowl.
- Combine milk and vanilla in another bowl.
- Now, alternate combining the coconut mix and milk/vanilla mixes with the sugar mix.
- (The mixture will appear curdled) Spread into a well greased 13x9 dish.
- Bake at 325 for 25 to 30 minutes or until edges are golden brown.
- Cool completely and crumble.
- Set aside 1/4 cup for topping.
- Just before serving toss bananas with pineapple juice.
- In a 2 1/2 quart bowl, layer 1/3 macaroon crumbs, whipped topping and bananas.
- Repeat layers twice.
- Sprinkle with reserved crumbs.
- Refrigerate or serve immediately.
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Emmanuel Wani
[email protected]This trifle is delicious! I would definitely recommend it.
Justice Darko
[email protected]This trifle is a great way to use up leftover banana macaroons. It's also a great dessert to make for a crowd.
anaele success
[email protected]I love how easy this trifle is to make. I can have it ready in no time.
Eden Daily
[email protected]This trifle is perfect for a summer party! It's light and refreshing, and the banana macaroons add a fun tropical flavor.
Le brizo
[email protected]This trifle was a bit too dry for my taste. I would recommend using more pudding or whipped cream.
Camila Ortega
[email protected]I'm not a big fan of banana macaroons, but I still enjoyed this trifle. The pudding and whipped cream were delicious and the trifle was very easy to make.
Mr Khubaib
[email protected]This trifle is delicious! The banana macaroons add a nice touch of sweetness and the pudding is creamy and smooth. I would definitely recommend this recipe.
Kashif Dasti
[email protected]I love this trifle! It's so easy to make and it always turns out perfect. I've made it for parties and potlucks and it's always a hit.
Ruth Koroma
[email protected]This trifle is a bit too sweet for my taste. I would recommend using less sugar in the pudding and whipped cream.
Alysia Herring
[email protected]This was my first time making a trifle and it turned out great! I followed the recipe exactly and it was perfect. The only thing I would change is to use a different type of pudding. I used vanilla pudding and I think it would have been better with a
Stace Parson
[email protected]I'm not a big fan of trifle, but this one was really good. The flavors were well-balanced and the texture was perfect. I especially liked the banana macaroons.
Glynis Ann Kwon
[email protected]This trifle was a hit at my party! It was so easy to make and everyone loved it. The banana macaroons added a unique and delicious flavor. I will definitely be making this again.