BANANA ICE CREAM CAKE
Cooking is my passion, and specially i love to cook cakes, As a professional I am a cake designer. Banana Ice cream cake is one of the best cake for this season,and almost many peoples love to eat ice cream,so that's i"ll try this one.
Provided by riyacakes.
Categories Dessert
Time P1DT6h
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Combine the oreo cookies and the melted butter,mixed until all of the cookies are evenly moistened, make it as a bottom layer in preparing pan. Top with the banana slices. Put the pan in the freezer for at least 10 to 15 minute.
- Top the banana layer with the strawberry ice cream, as an offset to spread an ice cream into smooth even layer, and after doing this again put the pan in freezer for at least 30 minute After that spread the strawberry topping ice cream topping into the entire ice cream layer, and put the pan in freezer for min 1 hour.
- Top the strawberry layer with the chocolate ice cream, as an offset to spread an ice cream into smooth even layer, and after doing this again put the pan in freezer for at least 30 minute After that spread the hot fudge sauce into the entire chocolate ice cream layer, and put the pan in freezer for min 1 hour.
- Top the hot fudge sauce layer with the vanilla ice cream, use an offset to spread an ice cream into smooth even layer, and after that cover it with plastic wrap, and put it into the freezer, and freeze it over night.
- 1 hour before serving release the cake from the pan,and put it into the rounded plate of the same size,and wrap the pan with the hot kitchen towel,and keep it for 30 Sec.Remove the bottom of the pan if cardboard is used, and put it into the serving plate and again freeze for at least 10 minute.
- When the cake is in freeze making the whipped ice cream, mixed the heavy cream, sugar, vanilla extract in the bowl. Using the whisk attachment, whip on medium speed, until the cream is light and holds, and medium to firm peak from 2 to 3 minute At the time of serving spread the whipped cream around the outer edge of the cream. Top of the cake garnish with a cherry and fill the space in the middle with the pineapple topping and top with the Chopped walnuts. Now your yummy banana chocolate cake is ready to serve.
- For making this Banana Chocolate Cake you have to plan for at least 1 day before.
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Jesse Hernandes
[email protected]I can't wait to make this cake again!
Mushfiq Tabanie
[email protected]This cake is a must-try for any banana lover!
Thilina Madusanka
[email protected]I would definitely recommend this recipe to anyone who loves banana ice cream or cake. It's a delicious and easy-to-make dessert that everyone will enjoy.
Kaion Gordon
[email protected]The only downside to this cake is that it doesn't last very long in the freezer. I always end up eating it all in a few days.
Emmanuel Emenike
[email protected]I wasn't sure how I would like the combination of bananas and ice cream, but I was pleasantly surprised. It's a really unique and tasty dessert.
Anna Velykorodnyy
[email protected]This cake is perfect for any occasion. I've made it for birthdays, potlucks, and even just as a treat for myself.
Sbahle Sthe
[email protected]I love how customizable this cake is. I added some chopped nuts and chocolate chips to mine and it was delicious.
Okwy Ibezim
[email protected]This was my first time making an ice cream cake and it turned out great! I was worried it would be too difficult, but it was actually very easy to make.
Minhaj Gaming
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so light and refreshing, and the banana flavor is amazing.
Ms Fahima
[email protected]This banana ice cream cake was a hit at my summer party! It was so easy to make and everyone loved it. The combination of the bananas, ice cream, and graham cracker crust was perfect.