BANANA CHOCOLATE CHIP CAKE
This moist banana-chocolate chip oat snack cake comes together in a snap.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 1h50m
Yield 12
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. Spray 8-inch square pan with cooking spray.
- In medium bowl, mix bar mix, flour and baking powder. In medium bowl, thoroughly mix eggs, melted butter, milk and mashed banana. Add bar mixture to bowl, and mix well; pour mixture into pan.
- Bake 30 to 35 minutes or until toothpick inserted in center comes out almost clean and top is golden brown. Cool on cooling rack 1 hour before serving. Sprinkle with powdered sugar.
Nutrition Facts : Calories 240, Carbohydrate 32 g, Cholesterol 45 mg, Fat 2, Fiber 1 g, Protein 4 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 230 mg, Sugar 16 g, TransFat 0 g
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Tika ram Bhattarai
[email protected]This cake was a disaster. It was dry and crumbly, and the chocolate chips were burnt.
Samar Jutt
[email protected]This cake was a bit too sweet for my taste, but it was still good.
rembo jekichan
[email protected]5 stars! This cake is amazing!
Regina Cahoe
[email protected]This banana chocolate chip cake is the perfect dessert for any occasion. It's delicious, easy to make, and always a crowd-pleaser.
Tammy Ferris
[email protected]This cake was easy to make and it turned out great! I'll definitely be making it again.
Bentley construction
[email protected]I'm not a big fan of bananas, but I really enjoyed this cake. The chocolate chips helped to balance out the banana flavor.
AashikAasHi 2000
[email protected]This cake is so moist and fluffy. I love the way the chocolate chips melt in my mouth.
M Samar Hayat
[email protected]I made this cake for my son's birthday party, and it was a huge success. All the kids loved it!
Valobasar Pagol
[email protected]This cake was delicious! The chocolate chips were perfectly melted and the bananas were soft and sweet. I would definitely recommend this recipe.
Rinji Joshua
[email protected]I've made this cake several times now, and it always turns out great. It's so easy to make, and it's always a crowd-pleaser.
Tanya weilbach
[email protected]This banana chocolate chip cake was a hit! It was moist and fluffy, with the perfect amount of sweetness. The chocolate chips added a nice touch of richness, and the bananas gave it a wonderful flavor. I would definitely make this cake again.