BANANA CARAMEL PARFAIT
A quick low fat version. Taste so good you wouldn't think it was even low fat ^_^ but you can always make the fattening version, if you wanna increase your waistline (hahaha).
Provided by wannabe TOP chef
Categories Dessert
Time 10m
Yield 8 parfaits, 8 serving(s)
Number Of Ingredients 5
Steps:
- Place biscotti in a ziplock bag, crush with rolling pin (or something heavy).
- Remove lid from caramel topping and microwave for 30 secs until melted.
- Slice the bananas and set aside.
- Scoop 1/4c of ice cream into a parfait glass and top with sliced bananas then a lil caramel followed by a lil whipped topping.
- Create another layer same order, then top with a little bit of the biscotti and caramel for presentation ^_^.
- So simple! Try this recipe with different flavor combinations like chocolate biscotti, ice cream, whipped topping and chocolate sauce. Kids love this and you're getting them to eat fruit ^_^.
Nutrition Facts : Calories 180.7, Fat 5, SaturatedFat 3, Cholesterol 23.5, Sodium 59.2, Carbohydrate 31.4, Fiber 1.7, Sugar 22.4, Protein 4
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Islam Bts
[email protected]Overall, I thought this recipe was just okay. I might try it again with some different ingredients.
Muhammad Ali Shamol
[email protected]I'm not sure what I did wrong, but my parfait turned out really runny.
Amir hamza Boos
[email protected]This recipe is a bit too sweet for my taste.
Rozi Dara
[email protected]I used almond milk instead of regular milk and it turned out great.
Sajid Artist calligrapher
[email protected]I added a dollop of whipped cream to the top of my parfait and it was heavenly!
Courtney Bonneau
[email protected]This is a great recipe for a special occasion breakfast or brunch.
Magi Toes
[email protected]I'm not a huge fan of bananas, but I really enjoyed this parfait. The caramel sauce and granola balanced out the banana flavor perfectly.
Mstkhadija Islam
[email protected]This parfait is the perfect make-ahead breakfast or snack. It's so easy to assemble and it tastes amazing.
Mattet Heart
[email protected]I love how versatile this recipe is. I've used different types of fruit and granola, and it always turns out great.
skyler howell
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit.
Oseremen Inegbenose
[email protected]Meh.
Ahetor Abigail
[email protected]This parfait was the perfect way to start my day! It was light, refreshing, and filling all at the same time.
Ayana Mekonen
[email protected]Not bad, but not amazing either. I found the banana flavor to be a bit overpowering.
Justina Charity
[email protected]I made this parfait for a brunch party and it was a huge hit! Everyone loved the combination of flavors and textures.
_Pikachuxx
[email protected]Easy to make and oh so tasty. I used homemade caramel sauce. Delish!
Sarukh Md
[email protected]This banana caramel parfait was an absolute delight! The combination of creamy banana, rich caramel sauce, and crunchy granola was simply divine.