Inspired by banana caramel iced coffee recipes which use vanilla ice cream. I didn't want to use ice cream, so I decided to use frozen banana. The milk gets wonderfully frothy if you blend the mixture on high for at least one minute. You can use any milk you like. Prep time includes 24 hours of freezing for the banana!
Provided by Marion Wilting
Categories Smoothies
Time 5m
Number Of Ingredients 5
Steps:
- 1. Cut the banana into 1 inch pieces and freeze for 24 hours.
- 2. In a blender, combine frozen banana pieces, coffee granules, caramel syrup and milk of choice, add protein powder if desired.
- 3. Blend on high for at least 1 minute until it gets really frothy.
- 4. Serve, garnish with another drizzle of caramel syrup if desired. Enjoy!
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Alixx Poston
[email protected]I'll definitely be making this shake again!
Sohail Rahpoto
[email protected]This shake is a great way to use up leftover bananas.
Ahmed Hazem
[email protected]I'm not sure if I would make this shake again. It was good, but it wasn't anything special.
Saqi Awan
[email protected]This shake is really good, but it's a bit too expensive to make on a regular basis.
RAGA OSAMA
[email protected]I'm not sure what I did wrong, but my shake turned out really bitter. I think I might have used too much coffee.
Chandria Clayton
[email protected]I followed the recipe exactly, but my shake didn't turn out as thick as I wanted it to be. I think I'll add more ice next time.
Muhammad Baksh Jatt Nagyal
[email protected]This shake is a bit too sweet for my taste. I think I'll use less sugar next time.
Ibrahim Sempokya
[email protected]I didn't have any caramel sauce, so I used chocolate sauce instead. It was still really good.
Karim Ashraf
[email protected]I'm not a fan of iced coffee, so I made this shake with regular coffee instead. It was still delicious.
Abdishakor Salpo
[email protected]I'm not sure about the combination of banana and caramel, but I'm willing to try it.
Joseph Thermidelin
[email protected]This shake is a great way to start your day. It's filling and satisfying, and it gives you a boost of energy.
Ayat Hossin
[email protected]I love the way the caramel sauce drizzles down the sides of the glass. It makes the shake look so inviting.
Syed Ashiq Hussain
[email protected]This shake is so thick and creamy. It's perfect for a dessert or a snack.
Gholam Fareed
[email protected]I added a scoop of chocolate ice cream to my shake. It made it even more delicious!
Kwesi Solomon
[email protected]This shake is a great way to use up overripe bananas.
Mary Anderson
[email protected]I'm not a big fan of coffee, but I still enjoyed this shake. The banana and caramel flavors were really good together.
Butt Ustad
[email protected]I made this shake for my kids, and they loved it. They said it was the best shake they've ever had.
L I O N E K I N G
[email protected]This shake is so easy to make, and it's always a crowd-pleaser.
saham takk news
[email protected]I love the combination of banana and caramel in this shake. It's a great way to cool down on a hot day.
Almas Bukhari
[email protected]This shake was a hit with my family! The banana and caramel flavors were perfectly balanced, and the iced coffee gave it a refreshing boost. I'll definitely be making this again.