BANANA AND SEMOLINA PUDDING (SHEERA)
I am calling this dish a pudding for want of a better equivalent to the word sheera. This is definitely a dish you have to try. A dessert or a tea time filler.
Provided by Girl from India
Categories Dessert
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Roast the semolina in the clarified butter for 10 mins till golden brown.
- Then add 2 cups of milk/ half and half.
- When cooked add the mashed bananas and the sugar.
- Then when the mixture is almost dry, add the cardamoms and raisins.
- Serve hot or cold.
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Stephen Mais
stephen_m@gmail.comI've made this pudding several times and it's always a hit! It's the perfect dessert for any occasion.
Mr Dipu
mr38@aol.comThis pudding is a delicious and healthy way to start your day. I love that it's made with whole grains and fresh fruit.
md Junat
j2@hotmail.comI'm not usually a fan of banana pudding, but this recipe is amazing! The semolina gives it a unique texture that I really enjoy.
minhal akram
am20@yahoo.comThis pudding is so comforting and nostalgic. It reminds me of my childhood when my grandmother used to make it for me.
space bun
space.bun79@gmail.comI made this pudding for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Azam Virk
azam_v9@yahoo.comThis recipe is a great starting point for creating your own variations. I've tried adding different fruits, spices, and nuts, and it's always delicious.
Tahir Mehmood
tahir1@aol.comThis pudding is a great way to use up ripe bananas. It's also a very affordable dessert to make. I highly recommend it!
Mayoya Abdelrahman
amayoya1@yahoo.comI've never been a fan of semolina pudding, but this recipe changed my mind! The bananas add a sweetness and creaminess that makes it irresistible. I will definitely be making this again.
Jordan Steves
steves-j@gmail.comThis pudding is so easy to make and it's so delicious! I love that I can use up ripe bananas that would otherwise go to waste. It's a great way to get a healthy breakfast or snack.
Syokwia Kainga
s@aol.comI love the addition of bananas to this classic semolina pudding. It gives it a unique flavor and makes it even more creamy. I also like that this recipe is not too sweet, so it's perfect for people who don't like overly sugary desserts.
Md Tpon
md_tpon68@hotmail.comThis recipe is a keeper! I've made it several times now and it always comes out perfectly. It's so easy to make and it's always a hit with my family and friends.
Syed Riyan
syed66@gmail.comI made this pudding for my kids and they devoured it! They loved the sweet banana flavor and the creamy texture. It was a great way to get them to eat something healthy.
Robert Gillham
robert@hotmail.comThis banana and semolina pudding is an absolute delight! The combination of ripe bananas and nutty semolina creates a creamy, comforting dish that is perfect for breakfast or dessert. I followed the recipe exactly and it turned out perfectly. My fami