BALTIMORE ORIOLES MARYLAND CRAB CAKES
Steps:
- Whisk together the first 7 ingredients in a bowl and set aside.
- Spread the crabmeat on a cookie sheet and carefully remove any bits of shell. Transfer to a large bowl and toss gently with the bread. Spoon the wet mix over the crabmeat and gently fold until just combined. Allow the
- mixture to rest in refrigerator for 10 minutes.
- Shape the mixture into 12 even-sized cakes (approximately 4 ounces each). Chill the crab cakes for at least 30 minutes or up to overnight to firm up.
- Heat the butter in a large skillet over medium-high heat. Working in batches, fry the crab cakes, turning once, until golden brown and heated through. (Alternatively, bake in a preheated 400 degree F. oven for 15 to 20 minutes.)
- Serve immediately.
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Danjuma Hamza
[email protected]These crab cakes are the worst I've ever had. I would not recommend them to anyone.
Auwal Mukhtar Kawule
[email protected]I made these crab cakes exactly as the recipe said, but they didn't turn out well. I'm not sure what went wrong.
Emme Cruz
[email protected]These crab cakes were a bit too expensive to make. I would recommend using less expensive ingredients.
Soobunnyzeditz
[email protected]I found that the crab cakes were a bit dry. I would recommend adding more mayonnaise or butter to the mixture.
yawer khan
[email protected]These crab cakes are a bit too spicy for my taste. I would recommend using less Old Bay seasoning.
Zendaiya
[email protected]I'm not a big fan of seafood, but these crab cakes were surprisingly good. I would definitely make them again.
shell shell
[email protected]These crab cakes are perfect for a special occasion. They're elegant and delicious.
Kala Gurung
[email protected]I made these crab cakes for a potluck and they were a huge hit. Everyone loved them.
Jasmin Yasinsen
[email protected]These crab cakes are a bit messy to make, but they're worth it. They're so delicious!
Rakesh Mahadeo
[email protected]I love that this recipe uses fresh crab meat. It makes the crab cakes so much more flavorful.
Sahadat Hosen
[email protected]These crab cakes are easy to make and they taste amazing. I'll definitely be making them again.
Iremide Aridunnu
[email protected]I followed the recipe exactly and my crab cakes turned out perfectly. I'm so glad I found this recipe.
Victor Aniagu
[email protected]These crab cakes are a bit pricey to make, but they're worth every penny. They're the best crab cakes I've ever had.
Craig Smith
[email protected]I've never been a big fan of crab cakes, but these ones changed my mind. They're so flavorful and satisfying.
nizar ali
[email protected]I made these crab cakes for my family and they loved them. Even my picky kids ate them up!
BAADSHSH GAMEWING
[email protected]These crab cakes are so good, I could eat them every day!
Safaks Mo
[email protected]I was a bit hesitant to make crab cakes at home, but this recipe made it so easy. The instructions were clear and concise, and the cakes turned out perfectly.
Alao Fariah
[email protected]I've tried many crab cake recipes over the years, but this one is by far the best. The cakes are moist, flavorful, and have just the right amount of crunch.
Ben Mwangi
[email protected]These crab cakes were a hit at my last dinner party! Everyone raved about how delicious they were.